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{Final_Result|Rapport sur la sécurité alimentaire} - Tim Hortons, Vancouver British Columbia
il y a 1 an •reported by user-vytpz866 • entreprise
5698 Victoria Drive, Vancouver, V5P 3W4 British Columbia, Canada
J'ai commandé 1 petit bouchon de glace. 10 à 11 heures plus tard, j'ai eu de très fortes crampes d'estomac et de la diarrhée. | Symptômes: Diarrhée, Crampes
une calotte ? Sérieusement ? Avec autant de sucre et de froid, aucune toxine ne survit. Rejetez la faute ailleurs, famt. C'est peut-être un Timmy's Sammitch, mais pas une calotte glacée.
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Hi, thanks for your comment. TIP: Coffee, whether brewed at home or store-bought, could be a source of food poisoning. In-home coffee makers could have mold or bacteria growing in the water reservoir resulting in infection and illness, whereas coffee products bought in-store could contain contaminated milk or flavorings, also resulting in illness. Also, it is possible to get food poisoning from drinking milk. Like other products which come from animals, milk needs to be treated for it to be safe for consumption. Raw milk, especially when not pasteurized, is one of the leading causes of food poisoning.