Looking back at the 2019 Joint Annual Conference by the Nevada Environmental Health Association and the Nevada Food Safety Task Force, it was a significant occasion for Iwaspoisoned.com and its founder, Patrick Quade. Iwaspoisoned.com's talk on food safety and social media, delivered on April 27 at 10:35 AM PDT, was a highlight of the conference held at the Grand Sierra Resort and Casino in Reno, NV.
Themed "Generations of Leadership," this year's conference brought together a diverse array of speakers discussing public health, food safety, and recent foodborne outbreaks, among other critical topics. The event was a convergence point for policymakers and industry representatives to share insights and developments in the field. The conference agenda, rich with discussions and presentations, provided attendees with a comprehensive overview of the current state and future directions of environmental health and food safety.
Click here if you want to learn more about our past and future speaking engagements!
Ordered it for delivery . Ate it for lunch and an a few hours later extreme diarrhea and vomiting. It’s the 3rd day and I’m still out of it but better . Went to urgent care on Tuesday and was given fluids , a shot and a... See More prescription to ease my stomach. Had cocktail sauce shrimp and fries. Hopefully we make the wedding on Saturday in Mexico but we are playing it by ear as we fly out Thursday morning and haven’t done any preparations as I’ve been sufferings . Cheesecake Factory is the ONLY thing I’ve eaten since Monday. | Symptoms: Nausea, Diarrhea, Vomiting See Less
I had sirloin strip steak and mushrooms at 3:33 pm at the restaurant, went home, and felt nauseous and had extremely foul smelling gas later in the evening and ended up being up all night with explosive diarrhea. I seemed to have recovered the next day though... See More I still felt unwell. That evening I finished the steak and mushrooms I had brought home, I got sick again with all the same symptoms except a little more extreme, so that is when I surmised that it must have had something to do with the steak and mushrooms. | Symptoms: Nausea, Diarrhea, Gas See Less
About a couple weeks ago family dollar sold me food expired by MONTHS. the next morning it felt like i was getting stabbed in the stomach (still happening) with nausea, vomiting, and diarrhea occurred for about five days after. | Symptoms: Diarrhea, Nausea, Vomiting, Stomach Pain See Less
I ate at chipotle on 168 street Manhattan by presbyterian Hospital , I had gotten me a chicken bowl on Friday , 1 hour went by and I'm suffering with diarrhea , stomach cramps, and sometimes me being nauseous.. my stomach is very light right now and... See More I cannot eat anything because of it ..it's Tuesday now and I'm still dealing with the symptoms. | Symptoms: Nausea, Diarrhea, Cramps See Less
Please know i have no allergies and posess a strong and health digestive system. I can confirm that after eating the Trader Joes Sesame Sticks a second time and nothing else but consumed I confirm this recently purchased and unexpired product is the cause of illness. SKU#19701... See More Exp Dec 29, 2023, code #2133CF3THL1 | Symptoms: Diarrhea See Less
I bought my daughter a beverage from Starbucks a strawberry cream Frappuccino after lunch which looked more like a smoothie. Within a half hour she became very sick and started vomiting horribly . It’s now 7:26pm and is still unwell. | Symptoms: Nausea, Vomiting See Less
Yesterday to now Gardein plant based chili it was on deep cut sale at stop and shop; it just said closing out and was priced 3 dollars cheaper a can I am still having a hard time holding down water. I just opened the van and heated it up | Symptoms: Vomiting, Nausea, Diarrhea See Less
You are successfully subscribe for alerts for your location
As seen in:
Food poisoning can begin immediately, especially if it is caused by a chemical contaminant. However, food poisoning is most commonly caused by organisms such as Norovirus or Salmonella. Onset from this type of food poisoning can range from as little as 1 hour (Staphylococcus aureus) to as long as 28 days (Hepatitis A). Learn more: Food Poisoning Timeline
Staying hydrated is most important. It is recommended to see a doctor if you have a high fever (temperature over 101.5 F), blood in your stool, prolonged vomiting, or dehydration. Signs of dehydration, including a decrease in urination, a dry mouth and throat, and feeling dizzy when standing up, or diarrheal illness that lasts more than 3 days. Learn more.
Most often, food poisoning is mild and resolves without treatment within a few days. But in some cases it can last longer and may require hospitalization and medical treatment. Learn more.
Food poisoning symptoms may range from mild to severe and can differ significantly depending of the contaminant . The most common symptoms of food poisoning are:
Food poisoning should be reported. It can help to detect outbreaks early and prevent others from being harmed. It also enables better surveillance of establishments that have repeat problems. Learn More.