Relatórios de segurança alimentar: Garaje, 475 3rd Street, San Francisco, 94107 California, United States
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High risk vermin infestation
Unclean or unsanitary food contact surfaces
Improper storage use or identification of toxic substances
Unapproved or unmaintained equipment or utensils
Inadequate and inaccessible handwashing facilities
Improper thawing methods
Source: San Francisco Health Dept
Unclean or unsanitary food contact surfaces
Improper storage use or identification of toxic substances
Unapproved or unmaintained equipment or utensils
Inadequate and inaccessible handwashing facilities
Improper thawing methods
Source: San Francisco Health Dept
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