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Relatório Regulatório
Relatório de segurança alimentar: Hap's Grill, 6859 S Loomis Blvd, Chicago, IL, USA.
há 5 anos •source chicago.gov • negócios
6859 South Loomis Boulevard, Chicago, 60636 Illinois, United States
Report date: Mar 10, 20205. Procedures for responding to vomiting and diarrheal events
- comments: no procedure nor supplies in place for clean up of vomiting and diarrheal events. Instd to provide procedure and necessary supplies effective against norovirus. Citation issued 7-38-005. Priority foundation
22. Proper cold holding temperatures
- comments: improper cold holding temperatures of tcs foods in reach in prep refrigeration unit: temperatures ranging from 47. 2f-48. 9f) for hamburgers, cooked steak, diced tomatoes, tzatizki sauce, cheese. All product disposed of and denatured at this time. Approx 15lbs $50 value instd to maintain proper cold temperatures of 41f or below at all times, citation issued 7-38-005(a) priority
33. Proper cooling methods used; adequate equipment for temperature control
- comments: prep cooler unable to maintain proper cold holding temperatures for tcs foods, internal temperature of 48f. Unit tagged and held for inspection at this time. Instd to repair unit and able to maintain 41f or below at all times. Citation issued 7-38-005 priority.
48. Warewashing facilities: installed, maintained & used; test strips
- comments: no chemical test device for chlorine sanitizer on site. Instd to provide chemical test device and maintain on site. Citation issued 7-38-005 priority foundation
58. Allergen training as required
- comments: missing allergen training for as required for city of chicago certified managers. Instd to obtain and maintain verification.
Source: chicago.gov
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