报告人

外出就餐时有过不好的经历?

您的报告有助于保护他人。

High Risk Citation. Inspection Date: 07-11-2019
Details: Unclean or unsanitary food contact surfaces
High risk food holding temperature
Low risk vermin infestation
Inadequate food safety knowledge or lack of certified food safety
Improper thawing methods
Inadequate and inaccessible handwashing facilities
Low risk vermin infestation
Improper or defective… 更多

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