报告人

外出就餐时有过不好的经历?

您的报告有助于保护他人。

High Risk Citation. Inspection Date: 18-12-2018

High risk food holding temperature
No hot water or running water
Wiping cloths not clean or properly stored or inadequate sanitizer
Permit license or inspection report not posted
Inadequate and inaccessible handwashing facilities
Inadequate food safety knowledge or lack of certified… 更多

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