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2615 West North Avenue, Chicago, 60647 Illinois, United States
Inspection Failure: 2019-7-25Details: OBSERVED NO SIGNED EMPLOYEES HEALTH POLICIES.MUST PROVIDE AND MAINTAIN.(PRIORITY FOUNDATION-NO CITATION ISSUED)
OBSERVED NO CLEAN-UP POLICY PROCEDURE AND ITEMS FOR VOMITING AND DIARRHEA.MUST PROVIDE AND MAINTAIN.(PRIORITY FOUNDATION- NO CITATION ISSUED)
OBSERVED NO SOAP AT HAND WASHING SINK IN MAIN PREP AREA.MUST PROVIDE AND MAINTAIN SOAP AT ALL TIMES AT ALL HAND SINKS.SOAP WAS PROVIDED DURING INSPECTION.(COS)(PRIORITY FOUNDATION 7-38-030(C)
OBSERVED IMPROPER TEMPERATURES OF 3LBS. COOKED PORK 93.0F ON TOP OF PREP COOLER AND 2LBS. COOKED ONIONS 75.2F INSIDE A PAN ON STOVE.MUST HAVE HOT HOLDING FOODS AT 135.0F OR ABOVE. PRODUCT WAS DISCARDED BY MANAGER.APPX.5LBS.$10.(PRIORITY 7-38-005)
OBSERVED IMPROPER TEMPERATURES OF COLD HOLDING FOODS INSIDE OF WALK IN COOLER SUCH AS 12LBS. COOKED SPANISH RICE 45.0F,45.7F,48.0F,48.4F.16LBS. COOKED BEEF 44.6F,45.3F,45.9F,46.9F.2LBS. COOKED ONIONS 47.1F.6LBS. DATED 7/24/19 COOKED RICE & BEANS -44.6F-44.8F DATED 7/20/19.12LBS. COOKED BLACK BEANS-45.7F,46.0F,46.4F,47.7F,49.5F DATED 7/24/19.PRODUCT WAS DISCARDED BY MANAGER.MUST HAVE COLD HOLDING FOODS AT 41.0F OR BELOW.APPX.48LBS. $111.(PRIORITY)CONSOLIDATED VIOLATION.
OBSERVED NO DATE MARKINGS ON TCS READY TO EAT FOODS BEING HELD IN COOLERS FOR MORE THAN 24 HOURS.MUST PROVIDE AND MAINTAIN.(PRIORITY FOUNDATION-NO CITATION ISSUED
OBSERVED NO CONSUMER ADVISORY DISCLOSURE AND REMINDER OF RISK OF CONSUMING RAW AND UNDERCOOKED FOODS ON MENU.MUST PORVIDE AND MAINTAIN.(PRIORITY FOUNDATION-NO CITATION ISSUED)
OBSERVED NO THERMOMETER FOR 3- DOOR PREP COOLER AND 2- DOOR PREP IN REAR HALLWAY.MUST PROVIDE.
Inspector Comments: Violation Codes: 3-302.12 Inspector Comments: MUST LABEL FOOD STORAGE CONTAINERS WHEN FOOD IS NOT IN ORIGINAL PACKAGE
OBSERVED AN APPX."1/2-3/4" GAP ALONG BOTTOM OF ENTRY DOOR .MUST MAKE DOOR TIGHT FITTING
OBSERVED EVIDENCE OF APPX. 10- 12 LIVE LARGE FLIES AND APPX. 4-6 SMALL FLIES FLYING AROUND IN BASEMENT FOOD & PAPER ,SUMP PUMP AREA,STORAGE AREAS.RECOMMENDED TO HAVE A PEST CONTROL OPERATOR TO SERVICE PREMISES ON OR AFTER 7/25/19.(PRIORITY FOUNDATION 7-38-020(A)
MUST STORE WIPING CLOTHS IN A SANITIZING SOLUTIION WHEN NOT IN USE
MUST REMOVE FOIL WRAPPED AROUND STOVE AND RUST FROM LOWER SHELVES OF PREP TABLES.
MUST REPAIR OR REPLACE WORN DOOR GASKETS ON 3- DOOR PREP COOLER.MUST PROVIDE A LOCK FOR EACH REFRIGERATOR STORED OUTSIDE OF TOILET ROOMS AND NEAR REAR DOOR
MUST CLEAN DEBRIS BUILD UP FROM GRILL TABLES,PREP COOLER,FRYER CABINET,WALK IN COOLER FAN GUARD COVER AND SHELVING UNITS.
MUST REPAIR OR REPLACE SLOW DRAIN AT HAND SINK IN WOMEN'S TOILET ROOM.
Inspector Comments: Violation Codes: 4-301.16 Inspector Comments: MUST PROVIDE A DUMP SINK TO DISCARD LIQUID WASTE IN FRONT BEVERAGE / COFFEE AREA
MUST REPAIR OR REPLACE BROKEN/DAMAGED CONCRETE FLOOR AND WALL IN BASEMENT
MUST SCRAPE AND PAINT PEELING PAINT ON WALLS IN DINING AREA AND OUTSIDE OF TOILETROOMS
MUST CLEAN DEBRIS FROM FLOOR IN BETWEEN COOLERS AND IN BASEMENT
MUST REPLACE STAINED CEILING TILES IN REAR PREP AREA.
MUST CLEAN DEBRIS BUILD UP ON FILTERS AND HOOD AT COOKING EQUIPMENT.
Inspector Comments: Violation Codes: 2-102.13 Inspector Comments: OBSERVED NO FOOD ALLERGEN TRAINING FOR ALL FOOD MANAGERS.MUST ENROLL AND MAINTAIN
Source: Chicago Health Department. | الأعراض: إسهال
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