Food Safety Reports: Brown's Lobster Pound, New Hampshire 286, Seabrook, NH, USA

Got lobsters on Sunday at 6 p.m. Became ill around 3 or 4 in the a.m. on Monday, fever fluctuated between 100.8 and 102.4, diarrhea, vomiting, severe stomach cramping, nausea. Fever broke 48 hours after onset of symptoms.  | Symptoms: Vomiting, Nausea, Diarrhea, Fever, Cramps