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Jeni's Ice Cream, Garrett Street, Atlanta, GA, USA

Latest report: December 5, 2020 4:05 PM
UU

Diarrhea

3 years ago

That location 2 sick | Symptoms: Diarrhea See Less
121


Related Reports

Date Closed: Mar 26, 2024
Reason for Closure:
Dishwashing and ware washing: Cleaning and sanitizing of tableware, including dishes, utensils, and equipment deficient.
Anti-siphonage or back-flow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly.... See More Condensation or liquid waste improperly disposed of.
Evidence of mice or live mice in establishment's food or non-food areas.
Food contact surface, refillable, reusable containers, or equipment improperly constructed, placed or maintained. Unacceptable material used. Culinary sink or other acceptable method not provided for washing food.
Cold TCS food item held above 41 °F; smoked or processed fish held above 38 °F; intact raw eggs held above 45 °F; or reduced oxygen packaged (ROP) TCS foods held above required temperatures except during active necessary preparation.
Evidence of rats or live rats in establishment's food or non-food areas.
Single service article not provided. Single service article reused or not protected from contamination when transported, stored, dispensed. Drinking straws not completely enclosed in wrapper or dispensed from a sanitary device.
Filth flies or food/refuse/sewage associated with (FRSA) flies or other nuisance pests in establishment’s food and/or non-food areas. FRSA flies include house flies, blow flies, bottle flies, flesh flies, drain flies, Phorid flies and fruit flies.
Establishment is not free of harborage or conditions conducive to rodents, insects or other pests.
Raw, cooked or prepared food is adulterated, contaminated, cross-contaminated, or not discarded in accordance with HACCP plan.
No hand washing facility in or adjacent to toilet room or within 25 feet of a food preparation, food service or ware washing area. Hand washing facility not accessible, obstructed or used for non-hand washing purposes. No hot and cold running water or water at inadequate pressure. No soap or acceptable hand-drying device.
Hot TCS food item not held at or above 140 °F.
Source: New York City Environmental Health Department.
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Split a roast beef sandwich and quinoa kale salad on 3/24/24 for lunch around 2pm. My mom and I had extreme diarrhea and threw up all night. This was the only meal we shared. | Symptoms: Nausea, Diarrhea, Vomiting See Less


Suspected food poisoning. Symptoms: Diarreia
Suspected source: brócolis com pontos marrons
Onset: 4 a 12 horas
Duration: 12 a 24 horas
Additional information: não | Symptoms: Diarrhea See Less


Ate Naya (beef shawarma) at 7:30pm - felt uncomfortable shortly after. Woke up at 12:30pm with diarrhea, nauseous and feverish.
Lots of diarrhea throughout the night and violently sick at about 5:30am.
Now 8:20 and still have diarrhea and fever and generally feeling unwell. | Symptoms: Nausea, Diarrhea, Vomiting, Fever See Less


Report date: Mar 26, 2024
38. Insects, rodents, & animals not present
- comments: observed rodent activity on the premises. 100 found in various areas: the rear toddler classroom (by the infant room) in the toilet room along the side of the washbowl; around the refrigerator in... See More the rear of the toddler classroom, in the infant room-rear; around the 3-compartment and hand washing sink in the kitchen area. Instructed to remove all rodent droppings, clean/sanitize the affected areas. Priority foundation 7-38-020 (a) citation issued

49. Non-food/food contact surfaces clean
- comments: observed the cabinets under all of the washbowls in the toilet rooms in need of cleaning. Instructed to clean and to maintain all to remove dirt, cleaner spills and debris.

51. Plumbing installed; proper backflow devices
- comments: observed a leak at the base of the faucet on the 3-compartment sink. Instructed to fix the leak and maintain the sink.

55. Physical facilities installed, maintained & clean
- comments: observed a hole in the wall above the toilet in the toilet room in the rear toddler classroom; opening in the lower corner on the wall in the toilet room where the rodent activity was found; opening under the 2-compartment sink. Instructed to seal all openings and holes in the walls throughout as needed.

55. Physical facilities installed, maintained & clean
- comments: observed the floors in all of the corners and under/around all heavy equipment in the classrooms, laundry room, storage rooms, utility, electrical closets and kitchen with dirt and debris. Instructed to clean and maintain floors throughout. Also, the vent in the hallway by the kitchen and staff toilet room with thick dirt/dust. Instructed to clean and maintain vent.

55. Physical facilities installed, maintained & clean
- comments: observed clutter in the rear unused classroom and all of the storage rooms. Instructed to eliminate clutter, elevate all items at least 6' off the floor and organize all areas with clutter. Maintain same.

56. Adequate ventilation & lighting; designated areas used
- comments: observed the mechanical ventilation in the staff's toilet room not working. Instructed to fix and maintain.

56. Adequate ventilation & lighting; designated areas used
- comments: observed the 3 lights in the kitchen with no bulbs causing the area not to be well lit. Instructed to provide bulbs and maintain a well lit area per city code.

Source: chicago.gov
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Suspected food poisoning. Symptoms: Diarrhea, Nausea, Vomiting, Fever
Suspected source: Rice bowl
Onset: 12 to 24 hours
Duration: 12 to 24 hours
Sick: Me | Symptoms: Diarrhea, Nausea, Vomiting, Fever See Less
373


Got wings 2 days ago suck ever sinse Chicken wings from wingstop in dunwoody sandy springs ga area Suck withing 2 hours whole family | Symptoms: Diarrhea See Less
416


Suspected food poisoning. Symptoms: Nausea, Vomiting
Suspected source: Not sure
Onset: 1 to 2 days
Duration: 4 to 12 hours
Sick: 2 people | Symptoms: Nausea, Vomiting See Less
416


Amy's Kitchen has voluntarily recalled its Enchilada Verde Whole Meal, sold at Publix and Publix GreenWise Market, due to potential listeria contamination.
The issue was discovered following a recall notice from cheese supplier Rizo-Lopez Foods, Inc., who alerted Amy's Kitchen to the possible presence of Listeria in... See More the cheese used in the Enchilada Verde Whole Meal. No illnesses related to the recalled products have been reported, and the recall is being conducted out of an abundance of caution. The FDA has been notified of the voluntary recall.

The recalled product is Amy's Kitchen Enchilada Verde Whole Meal, with GTIN 4227200085 and best before dates of 4/24, 8/24, and 10/24. The recall affects three batches of the meal, which contains cheese potentially contaminated with Listeria monocytogenes.

If you purchased the affected products, we recommend returning them to the store where they were purchased.

Listeria monocytogenes is a type of bacterium that can cause serious and sometimes fatal infections in young children, frail or elderly people, and others with weakened immune systems. Healthy individuals may suffer short-term symptoms such as high fever, severe headache, stiffness, nausea, abdominal pain and diarrhea. Listeria infection can cause miscarriage and stillbirths among pregnant women.

In case you are experiencing Listeria monocytogenes symptoms such as high fever, severe headache, stiffness, nausea, abdominal pain, and diarrhea, it is important to report it. It can help to detect & resolve outbreaks early and prevent others from being harmed, and it enables better surveillance. If symptoms persist, seek medical care.

Source: corporate.publix.com
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672


I had lunch with a girlfriend on Tuesday 3/19/2024 and the only thing different between our meals was the dozen raw oysters I ate. I started with diarrhea Wednesday afternoon and really became ill around 4am Thursday morning with severe diarrhea, then vomiting, severe body pain and chills. | Symptoms: Nausea, Diarrhea, Vomiting, Chills See Less
321


Recent Interesting Reports

Norvida has issued a recall for its product, John's mixed minced meat, due to the detection of Salmonella. The product has been distributed through COOP stores.

The recall specifically targets John's Blandfärs 500g, with best before dates of 15/03/2024 and 16/03/2024. The affected batches carry the codes... See More 1041 or 1051. The potential health risk was identified during the supplier's own inspection process.

The discovery of Salmonella was made during routine sampling within the supplier's self-monitoring system. Norvida is currently working with the supplier to investigate the incident and ensure future preventive measures.

In case you are experiencing Salmonella symptoms such as diarrhea, abdominal cramps, and fever, it is important to report it. It can help to detect & resolve outbreaks early and prevent others from being harmed, and it enables better surveillance. If symptoms persist, seek medical care.

Source: norvida.se
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6


Suspected food poisoning. Symptoms: Vomiting, Chills
Suspected source: Naked drink
Onset: 4 to 12 hours
Duration: 4 to 12 hours
Additional information: The drink is not expired | Symptoms: Vomiting, Chills See Less
104


Experienced nausea, stomach pain and vomiting after eating Starbucks egg bites. | Symptoms: Nausea, Diarrhea, Vomiting, Stomach Pain See Less
669


Suspected food poisoning. Symptoms: Diarrhea, Cramps
Suspected source: Ashoka Matar Paneer
Onset: Less than 4 hours
Duration: 12 to 24 hours
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447


My stomach hurts and I been throwing up and I got diarrhea from eating the Kroger cupcake, I ate a Kroger cupcake and an hour later I started to throw up and kept running back and forth to the bathroom and I was tired and lethargic and... See More my mom felt bad for me because I was throwing up nonstop and every part of my body hurts | Symptoms: Nausea, Diarrhea, Vomiting See Less
17


This occurred yesterday. I ordered the omelette from Tartine Manufactory for lunch, via DoorDash. I ate it at around 2:30 pm. I also ate a morning bun ordered from there. I did not eat the side salad that came with the omelette. It was the only prepared... See More food I ate yesterday. At around 3 or 3:30 am, I woke up with bad stomach cramps. For the next 90 minutes or so, I experienced vomiting, diarrhea, and the worst stomachache I’ve ever had. During this, I also had a cold sweat. I have ordered this omelette several times in the past, but never had an issue until yesterday. It’s currently the following day at 11 am and I’m still not feeling 100% better. Maybe it was something in the eggs? | Symptoms: Diarrhea, Vomiting, Cramps, Sweating, Stomach Pain See Less
632


I got Wendy’s to-go on Nelson Street in Lexington, VA, yesterday (3/11/2024) and got food poisoning. I had a Dave’s single with only cheese, mustard, mayo, and ketchup. I also had a medium chocolate frosty. This was ingested around 6:50pm. I woke up at 3am and first... See More had a major bout of diarrhea and then proceeded to throw up 3 times. It is now 10am on 3/12/2024 and I cannot go anywhere, as I’m extremely weak, but the nausea has faded. The only thing that tastes good is blueberries and ice water. | Symptoms: Nausea, Diarrhea, Vomiting, Weakness See Less
10


House of Coffee Beans, Inc. has voluntarily initiated a recall of its coffee products due to potential allergen contact with almonds, pecans, and coconut. The recall affects products sold online as well as through distributors statewide in Texas and nationwide to include the states of South Carolina... See More and North Carolina.

The recall includes 540 lbs of coffee sold in 5 pound bags, 2 pound bags, 1 pound bags, 12 ounce bags, half pound bags, and 6 ounce bags. All products from August 1, 2023, to January 30, 2024, are included in the recall. The recall process is currently ongoing.

In case you experience harm from allergens or undeclared ingredients, it is important to report it. It can help to detect & resolve issues and prevent others from being harmed, and it enables better surveillance. If symptoms persist, seek medical care.

Source: accessdata.fda.gov
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303


MF Meats is recalling approximately 93,277 pounds of raw meat products due to potential contamination with a non-food grade substance, according to the U.S. Department of Agriculture’s Food Safety and Inspection Service (FSIS). The products were shipped to restaurants in New York, Ohio, and Pennsylvania. There have... See More been no confirmed reports of adverse reactions due to consumption of these products.

The recalled products include various weights of meat cuts and ground meat (list attached below), The products display Julian dates of 330-365 (November 26 - December 31) and 1-47 (January 1 - February 16). The products subject to recall bear the establishment number “EST. 569” inside the USDA mark of inspection.

The problem was discovered after the firm received four complaints from restaurants reporting a chemical taste in the meat products. An investigation revealed that the firm's mineral oil supplier had mistakenly sent a drum containing non-food grade mineral seal oil labeled as food grade mineral oil. This non-food grade mineral seal oil was applied to food contact surfaces, not directly to the meat products.

If you or a loved one are harmed or experiencing any symptoms, it is important to report it. Reporting can help to detect & resolve outbreaks early and prevent others from being harmed, and enable better surveillance. If symptoms persist, seek medical care.

List of recalled products: fsis.usda.gov
Source: fsis.usda.gov
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