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Popeyes Louisiana Kitchen, 10125 State Line Rd, Kansas City, MO 64114, United States
April 19, 2021 11:45 AM
“I had their chicken sandwich on Thursday April 15 in the afternoon; the 2nd time I had ever had the sandwich ( enjoyed the first one at 63rd and Troost in KCMO). I wanted to eat inside so I went to this location and later in the evening was sick and throwing up... I saw the pickles when I threw up.... I am now done. ”
May 12, 2021 4:15 AM
“Ate two spicy chicken sandwiches. Now have diarrhea, nausea and cramping. ”
May 13, 2021 9:53 AM
“Spicy Chicken Sandwich, 1 biscuit ”
May 15, 2021 2:41 PM
“I only ate the chicken nuggets and red beans and rice I fee like it could’ve been the red beans and rice or both. My stomach been hurting for 3 days and I’ve been super constipated and I got a hemorrhoid because of it . Mind you I’m pregnant. Never again ! ”
May 15, 2021 9:26 PM
“Me and my husband ate here and we have diarrhea and stomach cramps. Pretty sure it was food poisoning because we are both sweating and have diarrhea. ”
May 17, 2021 2:19 PM
“I think it's was the slimy coleslaw Just me so far. Only one that ate lunch
After eating chicken and Cole slaw ”
April 28, 2021 1:58 PM
“Spicy chicken sandwich 4/26/21 5:36 pm minutes after eating, vomiting ”
April 12, 2021 6:54 PM
“Egg drop soup Delivery of food at 8 PM last night daughter 25 started throwing up and diarrhea uncontrollably till noon now eating ice chips 6 o’clock her friend just started throwing up in the last half hour so around 530 this evening she only had egg drop soup. It happened on 7:00am, ”
April 11, 2021 9:16 PM
“Dog cheese burger fries and coke this week and it is April 11 2021 and water diarrhea, back aches and I had this food w-3 days ago ”
April 8, 2021 4:40 AM
“Ben & Jerry’s Topped Tiramisu ice cream is giving me ultimate stomach pain. I didn’t put it together until I ate the 2nd half of a pint tonight. A few days ago I was having stomach pain that wouldn’t go away and lasted 2-3 days, and I was uncomfortable, had diarrhea the first day, and I put myself o... n the brat diet. Finally got over it and felt myself again. Now tonight, before bed I had a few spoonfuls of the Ben & Jerry’s Topped Tiramisu that was left over, and I wake up 5 hours later in the middle of the night with the same stomach pain. ”
May 17, 2021 5:21 PM
“He had a burger n fries n chicken nuggets..I had chicken nuggets n next day got some honey butter chicken biscuits while he got breakfast burritos...we're truck drivers Plain n simple..ate their food..between us got diarrhea..vomiting..vomiting my stomach fluids..severe headache..dehydration..starte... d few hours after eating n we're both still working on getting better
Thursday..we both did..I got it worse ”
Recent Interesting Reports
May 3, 2021 11:32 PM
“I purchased their new steak bowls and after I had a few bites my mash potatoes started to have a weird taste and I started to feel very nauseous and vomiting ”
May 11, 2021 7:42 PM
“The New Mexico Department of Health (NMDOH) announced they are investigating multiple outbreaks of norovirus around the New Mexico State. Norovirus is a highly contagious disease often called the “stomach flu” with symptoms such as nausea, vomiting, and diarrhea, and it is spread easily from person... to person.
NMDOH advises to prevent norovirus spread is frequent handwashing, highlighted that hand sanitizer does NOT work against norovirus. Also recommending precautions be taken, especially around the very young, the elderly, and those at any age with weakened immune systems because they are at risk for more serious illness due to norovirus infection.
If you develop nausea, vomiting, diarrhea, and stomach cramping stay home if possible and contact your healthcare provider before seeking medical care so as not to expose others to norovirus in the waiting room. Where possible, don’t go to work or school until 48 hours after symptoms have completely gone away.
If you do not have a medical provider or have other questions, you can contact the Department of Health through the Epidemiology and Response Division in Santa Fe at the 24/7 phone number: 505-827-0006.
Check the full announcement details on the NMDOH website: nmhealth.org
Source: NMDOH ”
April 19, 2021 1:01 AM
“Had eaten night before. 1 person ate orange chicken, Kung po chicken, chow menu noodles. Are around 8:00 pm. Early next morning, started nausea and then throwing up, with diarrhea. Not normal at all. Has eaten this combo before with no issues. It happened This morning, Sunday April 18. ”
May 16, 2021 1:46 AM
“spinach salad I had the pre-made spinach salad at 230. At 5, my stomach felt off, 530 I felt nausea. 545 had diarrhea followed by vomiting. Off and on for 3 hours.
April 28, 2021 7:23 AM
“Ruffles sour cream and onion chips Just me about 14 hours after I ate them. The chips tasted very funny. Experation is 29 June 20201 ”
May 9, 2021 4:49 AM
“We ate pizza tonight at home we all got sick around 3am that night fever diarrhea vomiting nausea migraines
5 people ”
April 22, 2021 7:50 AM
“Me & partner were food posioned 2AM Saturday Morning on April 17th after eating there at 6PM Friday April 16th. We both experienced projectile vomiting for 5-6 hours then 2 hours of fever chills and hallucinations. ”
April 25, 2021 1:11 PM
“Seems to be the red seedless grapes from Chile. They were purchased there. My fiancé ate grapes after dinner. Symptoms started within 30 minutes of consuming. He sat down with about 2 cups of grapes. Stopped eating them halfway through because of funny taste and many were wilted.
Last evening. ”
May 10, 2021 9:03 PM
“Took my mother and a neighbor for a early mothers day on Wednsday May 5th at 3:00 pm. My mom ordered a Sirlion with grilled shrimp and a sweet potato and a salad. And The older women ordered a 8oz fillet minion. And her's medium well done.And was smothered in mushrooms and a baked potatoe and salad... . I had a 8oz Filet minion well done. A sweet potato with marshmallows. And had a salad too. My steak was well done. But I noticed the meat was really tough and around it was very crusty. I kept saying my meat taste funny. But when I got home I got really sick. I was nausea going so bad. I started throwing up and had diarrhea really bad. My stomach was hurting so bad. I was the only one who got sick off of a steak. We all had the salad and 2 of us had the sweet potatoe. It was my steak that didn't look like a 8 oz fillet. the meat must have been spoiled. I have never gotten sick from eating their before. ”
May 5, 2021 11:29 PM
“UPDATE May 15, 2021
The Washington State Department of Health (DOH) has identified a likely link to PCC Community Market brand yogurt produced by Pure Eire Dairy to multi-county E. coli outbreak. Pure Eire Dairy along with the state Department of Agriculture are working to identify and recall all... affected products.
So far, the outbreak includes 11 confirmed cases, including six children under the age of 10, infected with bacteria that have been genetically linked. Counties with cases include Benton (1), King (8), Snohomish (1) and Walla Walla (1). Seven people have been hospitalized and three people have developed hemolytic uremic syndrome.
DOH and partner agencies are continuing to test food samples and gather case information in this ongoing investigation.
Source: The Washington State Department of Health
UPDATE May 12, 2021
The investigation is ongoing. The outbreak of E. coli O157:H7 that is possibly linked to fresh produce is now a multi-county outbreak, as now there are reported cases from Benton, Snohomish, and Walla Walla counties, apart from the ones from King County. The Washington State Health Department (DOH) is involved in the investigation along with local health jurisdictions.
UPDATE May 7, 2021.
The investigation is ongoing. They have identified multiple types of fresh produce, mostly organic, in common among the majority of cases but cannot yet rule out other possibilities. They are still uncertain if these cases share the same source of their infection or not. Updates will continue to be posted when more information is available.
May 5, 2021
Public Health is investigating a new cluster of seven children infected with Shiga toxin-producing E. coli (also known as STEC) in King County. All cases are currently under 14 years of age, and three are under five years of age. Cases have been reported between April 22–May 1, 2021.
All 7 children developed symptoms consistent with STEC, including diarrhea (often bloody), abdominal cramping, nausea, and vomiting. Illness onsets occurred during April 17–29, 2021. Six children have been hospitalized; this includes one child who developed a type of kidney complication called hemolytic uremic syndrome (HUS) and is recovering and a second child who is suspected to have HUS.
The investigation is ongoing, and they have not identified any foods, restaurants, or other sources in common among all cases. It is not yet known whether these cases share the same source or not. Public Health is conducting interviews with cases and their parents/guardians to help identify any common exposures. They are working with the Washington State Department of Health to complete further testing and to help identify possible related cases in other counties.
Public Health advises that if you or your child develops painful or bloody diarrhea, diarrhea that lasts more than 3 days or is accompanied by a high fever or decreased urine, contact your healthcare provider to see if testing for STEC is indicated. Anyone ill with suspected or known STEC should not work in or attend childcare or preschool, or work in food handling or healthcare until cleared by Public Health.
Check the full announcement on: kingcounty.gov
Source: Public Health - Seattle & King County ”