Starbucks, Valley Road, Upper Montclair, NJ, USA

February 19, 2021 8:14 PM

“My whole family started throwing up and having diarrhea after getting a drink! See Less”

February 22, 2021 5:57 PM

“drink or sandwich Symptoms Started 2 to 3 hours after consumption ended 2 days later
2/20/2021 See Less”

February 22, 2021 7:19 PM

“Starbucks caramel Frappuccino  1hr after consumption just myself 
Today See Less”

February 23, 2021 6:49 PM

“I got food poisoning from there caramel Frappuccino 30 minutes after. I had no energy to get home so I had to laid on my 9 years and be on his side. It was frustrating. I got vomiting, diarrhea, nausea, stomachache, headaches and I cannot eat. See Less”

February 23, 2021 11:01 PM

“Ordered a cheese danish around 10 am after being nauseous for 4 hours I threw up. I’m now experiencing gas and chills. I’m 100% sure it was from the cheese in that pastry. See Less”

February 23, 2021 11:14 PM

“This is the second time I have a strawberry frappe and it makes me so sick to my stomach. See Less”

February 24, 2021 11:17 PM

“Got a Venti Peppermint Mocha with Almond milk - sadly it was also a birthday drink - now not such a good day :( See Less”

February 24, 2021 11:49 PM

“i ate some tomato mozerella panini and afterwards i was violently ill and threw up profusely all day with intense pain. these foods must be frozen and reheated poorly See Less”

February 25, 2021 9:01 AM

“Report date: Feb 24, 2021
10. Adequate handwashing sinks properly supplied and accessible
- comments: found no handwashing signage located in employees washroom. Must provide.

10. Adequate handwashing sinks properly supplied and accessible
- comments: found handwashing sink water temperat... See Moreure at 66f located in customers washroom. Instructed manager to provide a minnimum hot water temperature of 100f at times. Priority violation. 7-38-030(c). Citation issued.

48. Warewashing facilities: installed, maintained & used; test strips
- comments: found high temperature dish machine on site. Must provide irreverisble registering temperature indicator shall be providedand readily accessible for measuring the utensil surface temperature. Priority foundation. No citation issued.

Source: chicago.gov See Less”

December 30, 2020 4:10 AM

January 29, 2021 12:01 PM

“Company name: Dole Fresh Vegetables, Inc.
Brand name: Dole™
Product recalled: Dole™ Endless Summer Salad Kit
Reason of the recall: Due to possible undeclared allergens (fish and egg)
FDA Recall date: January 29, 2021
Recall details: Dole Fresh Vegetables, Inc. is voluntarily recalling a sing... See Morele lot code of Dole™ Endless Summer Salad Kit.

- Dole™ Endless Summer Salad Kit. UPC: 0-71430-01073-0. Best If Used by Date: 01-26-21. Lot Code: B00912A | B00912B

This recall is due to possible undeclared allergens (fish and egg) in Dole™ Endless Summer Salad Kit. The dressing and topping kit (masterpack) designed for a different Dole product was unintentionally used during a portion of the production of the salad. Dole Fresh Vegetables, Inc. is coordinating closely with regulatory officials. No illnesses nor allergic reactions have been reported to date in association with the recall. However, people who have an allergy to fish or eggs may have a serious or life-threatening allergic reaction if they consume this product.

The product lot code and Best if Used by Date is located on the upper right corner of each bag and the UPC code is located on the bottom right corner of the back of each bag. The impacted products were distributed in AZ, CA, CO, IA, ID, IL, KS, MN, MS, ND, OK, OR, PA, TX, UT, WA, and WI. Consumers are advised to check product they have in their homes and discard any product matching the production description, UPC codes, product lot code and Best if Used by Date listed above.

No other Dole products are included in the recall. Only Dole™ Endless Summer Salad Kit with the exact UPC code, lot code and Best if Used by Date identified above, are included in the recall. Consumers who have any remaining product should not consume it, but rather discard it. Retailers and consumers with questions may call the Dole Consumer Center at 1-800-356-3111, which is open 24 hours a day.

Check the full recall details on fda.gov

Source: FDA See Less”

February 20, 2021 7:24 AM

“Both of my children ate a bean an cheese burrito now both are throwing up. See Less”

February 19, 2021 3:52 PM

“food poisoning I woke up tuesday February 16th with loose bowels and feeling a bit quesy. I'd ordered room service the night before so i figured something may have upset my stomach. My boyfriend and I went to the travel club and I had to excuse myself twice to use the washroom. I still dismissed it... See Moreand attempted a buffet breakfast before being transported to our flight. Once onboard I realized that something was very wrong. I had numerous bouts of violent vomitting and watery stools accompanied by body aches, headaches and dizziness. I was terrified of leaving the airplane's lavatory and I'm sure my numerous extended bathroom visits ,amidst the COVID-19 pandemic, worried the other passengers.
february 15 2021 See Less”

February 9, 2021 8:19 PM

“I purchased 2 cheesecake desserts called ‘oh so tempting’. One was strawberry, one chocolate. After eating the chocolate one and becoming very ill, I checked the expiration date and it was 12-20-20. Almost two months out of date. And the strawberry one’s expiration date is 01-05-2021. One month out... See Moreof date. See Less”

February 13, 2021 10:29 AM

“sliders Husband ate also and vomiting within 3 hour of eating. It happened on February 13 ., See Less”

February 15, 2021 4:21 PM

“Had gotten a chicken chalupa from there the night before around 10pm. Woke up the next day around 4-5am throwing up, diarrhea, and sweating with a fever. Along with stomach cramps. Have been throwing up and using the restroom every 2 hours now. See Less”

February 10, 2021 10:00 AM

“I had a spicy deluxe meal on 2/9 at around 7pm. I went to bed with a rock in my stomach and woke up at 3am with vomiting and diarrhea and painful stomach cramps. See Less”

February 14, 2021 8:23 PM

“They employees here were giggling amongst each other, not sure if they did it on purpose. But I definitely got sick from their food See Less”

February 5, 2021 6:38 PM

“Had dinner past Sunday evening with family got diarrhea real bad about 2 hrs after I left the resturant lasted until Wednesday night. I came down with a serious case of diarrhea the worst in my 69 years I can't throw up any more because of a surgery It all goes out the other end when I'm sick, wasn... See More't a stomach virus didn't get sick until I had dinner. It was serious bad the worst I have ever had in my life and I'm 69.s See Less”

February 11, 2021 5:57 PM

“The CFIA updated the recall of One Ocean brand Sliced Smoked Wild Sockeye Salmon by Orca Specialty Foods Ltd. because of possible Listeria monocytogenes contamination. The food recall warning issued on January 27, 2021 has been updated to include additional product information. There have been no re... See Moreported illnesses associated with the consumption of this product to date.

CFIA advises consumers not to eat the recalled products and return them to the place of purchase for a full refund. Check to see if you have the recalled product in your home.

- One Ocean Sliced Smoked Wild Sockeye Salmon (300 g). UPC: 6 25984 00005 3. Code(s): 11253

Food contaminated with Listeria monocytogenes may not look or smell spoiled but can still make you sick. Symptoms can include vomiting, nausea, persistent fever, muscle aches, severe headache, and neck stiffness. Pregnant women, the elderly and people with weakened immune systems are particularly at risk.

Check the full recall details on the CFIA website inspection.gc.ca

Source: CFIA See Less”