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Lebensmittelsicherheitsberichte: New York, United States

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Regulierungsbericht

Ivy Stark, Water St, Brooklyn, NY, USA

vor 6 Jahren • einzelheiten

Date Closed: Jul 10, 2019
Reason for Closure:
Food not cooled by an approved method whereby the internal product temperature is reduced from 140º F to 70º F or less within 2 hours, and from 70º F to 41º F or less within 4 additional hours.
Insufficient… Mehr sehen

#newyork #unitedstates #fische

213   Bemerkungen Kommentar

Regulierungsbericht

Little Ada, Water St, Brooklyn, NY, USA

vor 6 Jahren • einzelheiten

Date Closed: Jul 10, 2019
Reason for Closure:
Insufficient or no refrigerated or hot holding equipment to keep potentially hazardous foods at required temperatures.
Cold food item held above 41º F (smoked fish and reduced oxygen packaged foods above 38 ºF) except during necessary preparation.
Non-food contact… Mehr sehen

#newyork #unitedstates #fische

213   Bemerkungen Kommentar

Regulierungsbericht

Fish Cheeks, Water St, Brooklyn, NY, USA

vor 6 Jahren • einzelheiten

Date Closed: Jul 10, 2019
Reason for Closure:
Cold food item held above 41º F (smoked fish and reduced oxygen packaged foods above 38 ºF) except during necessary preparation.
Food not protected from potential source of contamination during storage, preparation, transportation, display or service.
Insufficient or no… Mehr sehen

#newyork #unitedstates #fische

213   Bemerkungen Kommentar

Regulierungsbericht

Golden Unicorn, 18 East Broadway, New York, NY 10002, USA

vor 6 Jahren • einzelheiten

Date Closed: Jul 10, 2019
Reason for Closure:
Cold food item held above 41º F (smoked fish and reduced oxygen packaged foods above 38 ºF) except during necessary preparation.
Plumbing not properly installed or maintained; anti-siphonage or backflow prevention device not provided where required; equipment or floor… Mehr sehen

#newyork #newyork #unitedstates #fische #obst

213   Bemerkungen Kommentar

Regulierungsbericht

Alta Calidad, Time Out Market New York, Water Street, Brooklyn, NY, USA

vor 6 Jahren • einzelheiten

Date Closed: Jul 10, 2019
Reason for Closure:
Food not protected from potential source of contamination during storage, preparation, transportation, display or service.
Raw, cooked or prepared food is adulterated, contaminated, cross-contaminated, or not discarded in accordance with HACCP plan.
Insufficient or no refrigerated or hot holding… Mehr sehen

#newyork #unitedstates #fische

213   Bemerkungen Kommentar

Regulierungsbericht

Avocaderia, Time Out Market, Water Street, Dumbo, Brooklyn, NY, USA

vor 6 Jahren • einzelheiten

Date Closed: Jul 10, 2019
Reason for Closure:
Food not protected from potential source of contamination during storage, preparation, transportation, display or service.
Cold food item held above 41º F (smoked fish and reduced oxygen packaged foods above 38 ºF) except during necessary preparation.
Insufficient or no… Mehr sehen

#newyork #unitedstates #fische

213   Bemerkungen Kommentar

Regulierungsbericht

Don Paco Lopez Panaderia, 3 Avenue, Manhattan, NY, USA

vor 6 Jahren • einzelheiten

Date Closed: Jul 10, 2019
Reason for Closure:
Raw, cooked or prepared food is adulterated, contaminated, cross-contaminated, or not discarded in accordance with HACCP plan.
Hand washing facility not provided in or near food preparation area and toilet room. Hot and cold running water at adequate pressure… Mehr sehen

#newyork #newyork #unitedstates #fische

110   Bemerkungen Kommentar

Regulierungsbericht

DŌ, Cookie Dough Confections - DUMBO/Time Out Market, Brooklyn, NY, USA

vor 6 Jahren • einzelheiten

Date Closed: Jul 10, 2019
Reason for Closure:
Insufficient or no refrigerated or hot holding equipment to keep potentially hazardous foods at required temperatures.
Food not protected from potential source of contamination during storage, preparation, transportation, display or service.
Source: New York City Environmental Health Department.

#newyork #unitedstates

1.2K   Bemerkungen Kommentar

Regulierungsbericht

Wenzhou Noodle Restaurant, College Point Blvd, Queens, NY, USA

vor 6 Jahren • einzelheiten

Date Closed: Jul 10, 2019
Reason for Closure:
Food contact surface not properly maintained.
Cold food item held above 41º F (smoked fish and reduced oxygen packaged foods above 38 ºF) except during necessary preparation.
Facility not vermin proof. Harborage or conditions conducive to attracting vermin to… Mehr sehen

#newyork #unitedstates #fische

154   Bemerkungen Kommentar

Regulierungsbericht

Bklyn Wild, Water St, Brooklyn, NY, USA

vor 6 Jahren • einzelheiten

Date Closed: Jul 10, 2019
Reason for Closure:
Insufficient or no refrigerated or hot holding equipment to keep potentially hazardous foods at required temperatures.
Food contact surface improperly constructed or located. Unacceptable material used.
Food not protected from potential source of contamination during storage, preparation, transportation, display… Mehr sehen

#newyork #unitedstates #fische

213   Bemerkungen Kommentar

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