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Rapports de sécurité alimentaire: New York, United States

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Rapport réglementaire

Jacob's Pickles, Water St, Brooklyn, NY, USA

il y a 6 ans détails

Date Closed: Jul 10, 2019
Reason for Closure:
Cold food item held above 41º F (smoked fish and reduced oxygen packaged foods above 38 ºF) except during necessary preparation.
Insufficient or no refrigerated or hot holding equipment to keep potentially hazardous foods at required temperatures.
Hot food… Voir plus

#newyork #unitedstates #poisson

213   Commentaires Commentaire

Rapport réglementaire

Mr. Taka, Water St, Brooklyn, NY, USA

il y a 6 ans détails

Date Closed: Jul 10, 2019
Reason for Closure:
Food not protected from potential source of contamination during storage, preparation, transportation, display or service.
Cold food item held above 41º F (smoked fish and reduced oxygen packaged foods above 38 ºF) except during necessary preparation.
Food from unapproved… Voir plus

#newyork #unitedstates #poisson

213   Commentaires Commentaire

Rapport réglementaire

Breads Bakery, Water St, Brooklyn, NY, USA

il y a 6 ans détails

Date Closed: Jul 10, 2019
Reason for Closure:
Food not protected from potential source of contamination during storage, preparation, transportation, display or service.
Cold food item held above 41º F (smoked fish and reduced oxygen packaged foods above 38 ºF) except during necessary preparation.
Single service item… Voir plus

#newyork #unitedstates #poisson

213   Commentaires Commentaire

Rapport réglementaire

Nur, Water St, Brooklyn, NY, USA

il y a 6 ans détails

Date Closed: Jul 10, 2019
Reason for Closure:
Cold food item held above 41º F (smoked fish and reduced oxygen packaged foods above 38 ºF) except during necessary preparation.
Insufficient or no refrigerated or hot holding equipment to keep potentially hazardous foods at required temperatures.
Food not… Voir plus

#newyork #unitedstates #poisson

213   Commentaires Commentaire

Rapport réglementaire

Bessou, Water St, Brooklyn, NY, USA

il y a 6 ans détails

Date Closed: Jul 10, 2019
Reason for Closure:
Cold food item held above 41º F (smoked fish and reduced oxygen packaged foods above 38 ºF) except during necessary preparation.
Thawing procedures improper.
Food not protected from potential source of contamination during storage, preparation, transportation, display or service.… Voir plus

#newyork #unitedstates #poisson

213   Commentaires Commentaire

Rapport réglementaire

Ivy Stark, Water St, Brooklyn, NY, USA

il y a 6 ans détails

Date Closed: Jul 10, 2019
Reason for Closure:
Food not cooled by an approved method whereby the internal product temperature is reduced from 140º F to 70º F or less within 2 hours, and from 70º F to 41º F or less within 4 additional hours.
Insufficient… Voir plus

#newyork #unitedstates #poisson

213   Commentaires Commentaire

Rapport réglementaire

Little Ada, Water St, Brooklyn, NY, USA

il y a 6 ans détails

Date Closed: Jul 10, 2019
Reason for Closure:
Insufficient or no refrigerated or hot holding equipment to keep potentially hazardous foods at required temperatures.
Cold food item held above 41º F (smoked fish and reduced oxygen packaged foods above 38 ºF) except during necessary preparation.
Non-food contact… Voir plus

#newyork #unitedstates #poisson

213   Commentaires Commentaire

Rapport réglementaire

Fish Cheeks, Water St, Brooklyn, NY, USA

il y a 6 ans détails

Date Closed: Jul 10, 2019
Reason for Closure:
Cold food item held above 41º F (smoked fish and reduced oxygen packaged foods above 38 ºF) except during necessary preparation.
Food not protected from potential source of contamination during storage, preparation, transportation, display or service.
Insufficient or no… Voir plus

#newyork #unitedstates #poisson

213   Commentaires Commentaire
Date Closed: Jul 10, 2019
Reason for Closure:
Cold food item held above 41º F (smoked fish and reduced oxygen packaged foods above 38 ºF) except during necessary preparation.
Plumbing not properly installed or maintained; anti-siphonage or backflow prevention device not provided where required; equipment or floor… Voir plus

#newyork #newyork #unitedstates #poisson #fruit

213   Commentaires Commentaire
Date Closed: Jul 10, 2019
Reason for Closure:
Food not protected from potential source of contamination during storage, preparation, transportation, display or service.
Raw, cooked or prepared food is adulterated, contaminated, cross-contaminated, or not discarded in accordance with HACCP plan.
Insufficient or no refrigerated or hot holding… Voir plus

#newyork #unitedstates #poisson

213   Commentaires Commentaire