Alkanater brand Tahina - recalled over Salmonella concerns in Canada

“coconut cake.  Me and my husband ate last night ( Monday night) January 6, 2020. I brought coconut cake home, half was eaten by me. I was sick all night nausea bad diarrhea. I didn’t know why I was sick. My husband was fine today, Tuesday, until he ate rest... See More of cake. He got sick within 20 minutes. Vomiting, diarrhea, still sick tonight!  ”

“Purchased it the evening of January 6th at around 11:20pm. The following morning began to feel I'll. The remainder of the day I was vomiting, had diarrhea, cold chills, nauseous, and near the end of the day had muscle pains/a sore chest. I was the only one to get sick. ”

“Five family members, coming from different towns, met at here, ate pizza and got sick. All had nausea and diarrhea, and two were vomiting. Symptoms started within two hours of eating pizza and lasted through the night. The person most severely affected was our 86 year old great grandmother of... See More the birthday boy. The employees were very kind and amusements a lot of fun, but that was one of the worst bouts of food poisoning I've ever experienced! ”

“I order this for dinner on January 11, 2020. I ate the supreme burrito & the cheesy Gordita crunch. 20-30 mins after eating my stomach began to hurt and grumble then I began with diarrhea. Finally went to sleep, stomach pains woke me up out of my sleep, continue with... See More diarrhea, then about a hour after being awake I vomited. ”

“New Years Eve party. We had eaten and about 2 to 4 hours later had all of the symptoms of food poisoning. Even over 24 hours almost 48 still sick We had been invited to the New Years Eve party. My husband and I. It had a buffet. Lots of... See More dishes with shellfish, Raw shrimp, Crab claws, cooked salmon, stuffed pasta with crab ect... A lady beside us I heard her say she wasn’t feeling well. They left. We stayed and had a few more glasses of wine. And listen to the music and talking to others at our table. We had then stepped out to smoke and my husband chews. We both wasn’t feeling so well and decided to go to the room. It was probably close to two hours later I had severe vomiting and diarrhea for over two hours. To the point it was both at the same time. My husband had diarrhea and stomach cramping. We chilled and kept going from hot to cold. The next morning we tried to eat breakfast with room service. Nothing would stay down. That was around 10:30AM We hadn’t eaten since 7:30PM the night before at the party. And on the 31st that day for lunch we had only a sandwich at work. Last night at 5:00 we had a reservation for the steak house and we both tried to eat but ended up taking it to the room because we both became ill feverish and chilling, gas, diarrhea. We checked out early due to the fact we both just wanted the comfort of home. Today we both trying to work are still sick with gas, bloating, nausea and diarrhea. We both seem to think it was the crab claws. They was totally frozen when we tried to eat them. I’m almost certain it’s food poisoning I had it twenty years ago and pretty much the same symptoms. It was a week before I had felt better. And I am curious if anyone else reported the same?? ”

“Bought Milo lemonade at grocery store and it tasted funny. It was due in three days I was the only one that got sick. After drinking a glass I left a funny taste in my mouth and I threw it away. That afternoon I started feeling. Achy had a stomach... See More ache ”

“Almost like clockwork 2-3 hours after eating here, each person in the dinner party had horrible stomach pains, and vomiting. It was likely was from the guacamole, which was the one common thing we all ate. ”

“I think it was the salsa since everyone had the same thing for supper except I had Pace salsa medium with my taco salad  Just 1 person sick. I wasn”t feeling good about 30 minutes after eating supper and then about 2 hours later I was stuck in the bathroom  ”

“I was the one who got sick. My daughter and I ate at at diner on Sunday. I had chicken fingers and fries with ranch dressing as dipping sauce, in addition to honey mustard. The ER doctor feels it was the ranch I was the only one. I was home... See More approximately 1 1/2 hours and became extremely bloated, then very nauseous. Then I developed some abdominal pain.  ”

“12-30-2019 Five of us ate raw oysters in North Beach on Green street. About 32-40 hours later, four of us had symptoms of vomiting, malaise, diarrhea, headache and mild body aches - no fever. Fifth person only had stomach cramps. Another person who was with us, did not eat the... See More oysters and did not get sick. The oysters looked good and tasted fresh so not sure if it was them. I called them and they said they had had no other reports of sickness. ”