PASO Préfou à l'Ai - recalled due to Listeria

11 months ago source rappel.conso.gouv.fr

Recall notice

France

RappelConso announced the recall of PASO Préfou à l'Ai due to the presence of Listeria monocytogenes. This product was distributed nationwide in France.

The recalled product is:
- PASO Préfou à l'Ai, 350g, GTIN 3760114570062 Lot 131220017, Best before date 05/28/2023.

Marketing date: 05/03/2023
End of marketing date: 05/28/2023
Storage temperature: Product to be stored in the refrigerator
Geographical zone of sale: France
Distributors: CocciMarket, Auchan, Cora, Match,
Intermarché, Système U, Leclerc, Casino
Published on: 05/05/2023
Recall end date: 05/28/2023

If you bought the recalled product, please do not eat it, throw it away or return it to the place of purchase for a refund.

In case you are experiencing Listeria monocytogenes symptoms such as high fever, severe headache, stiffness, nausea, abdominal pain, and diarrhea, it is important to report it. It can help to detect & resolve outbreaks early and prevent others from being harmed, and it enables better surveillance. If symptoms persist, seek medical care.

Source: rappel.conso.gouv.fr

#fr #listeria

Recent Interesting Reports

Maison des Viandes Du Bazadais has issued a recall for its Saucisson de porc sec aux Cèpes due to the presence of Listeria Monocytogenes. The product was distributed across France. The presence of Listeria Monocytogenes was discovered during routine testing.

The recalled product is the Saucisson de … See More
porc sec aux Cèpes, sold under the brand Maison des Viandes Du Bazadais.
- GTIN of 3770004743339.
- Lot 24100732
- Best before date of 26/05/2024.
The product was sold individually and was available for purchase from 18/03/2024 to 28/04/2024.

If you have this product at home, do not consume it and return it to the store where it was purchased.

In case you are experiencing Listeria monocytogenes symptoms such as high fever, severe headache, stiffness, nausea, abdominal pain, and diarrhea, it is important to report it. It can help to detect & resolve outbreaks early and prevent others from being harmed, and it enables better surveillance. If symptoms persist, seek medical care.

Source: rappel.conso.gouv.fr
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Baron Spices, Inc. is recalling 708 units of Blues Hog Sweet and Savory Seasoning, because it may contain undeclared soy and wheat allergen. People who have an allergy or severe sensitivity to soy and wheat run the risk of serious or life-threatening allergic reaction if they consume … See More
these products. Blues Hog Sweet and Savory was distributed to Maryland, Virginia, District of Columbia, and Delaware through Giant Food Stores. No illnesses have been confirmed to date.

Product is in 6.25 oz plastic bottles with the label Blues Hog Sweet and Savory Seasoning with a lot number of 034-363 and 034-364.

A supplier to Baron Spices, Inc sent a replacement ingredient and did not disclose that it included allergens. The replacement ingredient contained soy and wheat whereas the original product did not contain either allergen. Consumers who have purchased Blues Hog Sweet and Savory Seasoning should return it to the place of purchase for a full refund.

In case you experience harm from allergens or undeclared ingredients, it is important to report it. It can help to detect & resolve issues and prevent others from being harmed, and it enables better surveillance. If symptoms persist, seek medical care.

Company name: Baron Spices, Inc.
Brand name: Blues Hog
Product recalled: Seasoning
Reason of the recall: Potential or Undeclared Allergen – Soy and Wheat
FDA Recall date: April 09, 2024

Source: www.fda.gov
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Prolife Foods Limited is recalling specific batches of its Value Pack and Refill Pack products containing peanuts as these products contain levels of aflatoxin above the allowable level. The products are sold in selected supermarkets and retail outlets throughout New Zealand. The products are not sold at … See More
Countdown and Woolworths stores.

The recalled products are sold in clear plastic packaging:
- Value Pack brand and VP brand Nuts and Raisins 400g. Best Before 29 SEP 2024
- Value Pack brand and VP brand Roasted Salted Peanuts 400g. Best Before 08 OCT 2024 and 15 OCT 2024
- Value Pack brand Roasted Salted Peanuts 750g. Best Before 08 OCT 2024
- Refill Pack Roasted Nut Mix 850g. Best Before 05 OCT 2024
- Refill Pack Raw Nut Mix 850g. Best Before 05 OCT 2024

Customers are asked to check the date mark on the product and check at the place of purchase. Affected product should not be consumed. Customers should return the product to their retailer for a full refund.

Aflatoxins are naturally occurring in many food products and are produced by a group of moulds that grow on foods produced in hot and tropical climates. Levels of aflatoxin in the New Zealand diet are usually very low and don't represent a health risk, however, consumption of food products with increased levels of aflatoxin over a continuous period of time can be harmful.

In case you experience harm from allergens or undeclared ingredients, it is important to report it. It can help to detect & resolve issues and prevent others from being harmed, and it enables better surveillance. If symptoms persist, seek medical care.

Source: www.mpi.govt.nz
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E. Leclerc Chantonnay has issued a recall for its Sandwich Tradi Gourmand Poulet due to the presence of transparent plastic pieces. The sandwiches were made and sold by the traditional deli catering department in self-service at the snacking point. The recall was initiated after the discovery of … See More
transparent plastic pieces in the product. The risk involved is the ingestion of inert materials such as plastic, which could cause injuries or adverse effects.

The recalled product is the Sandwich Tradi Gourmand Poulet without brand. The product's size, weight, batch, and UPC are not specified. The best before date is 08/04/2024. The product was sold from 08/04/2024 until the end of the same day. The product should be kept in the refrigerator. The products were sold on the E. Leclerc Chantonnay.

If you have this product at home, do not consume it and return it to the store where it was purchased.

If you or a loved one are harmed or experiencing any symptoms, it is important to report it. Reporting can help to detect & resolve outbreaks early and prevent others from being harmed, and enables better surveillance. If symptoms persist, seek medical care.

Source: rappel.conso.gouv.fr
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2 people in the house. Ate 1 cup of Maruchen hot and spicy chicken instant lunch and about an hour after I began to be nauseated to the point of praying to Jesus, then the diarrhea then cramps more vomiting and more of the same for hours … See More
with a fever of 100.9. Next day granddaughter ate the same thing she has same symptoms as well.  | Symptoms: Nausea, Diarrhea, Vomiting, Fever, Cramps
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FSIS has issued a public health alert for ground beef products from Greater Omaha Packing Co., Inc. due to possible E. coli O157:H7 contamination. The alert affects an undisclosed number of consumers nationwide. As of now, there have been no confirmed reports of illnesses related to the … See More
consumption of these products.

The raw ground beef items were produced on March 28, 2024, and bear the establishment number “EST. 960A” inside the USDA mark of inspection. The products have a “Use/Freeze by” date of April 22, 2024, and a packaging date of “032824.” These items were shipped to food service institutions and retail locations nationwide however a recall was not requested as the products are no longer available for purchase. Here is the list of products that are subject to the public health alert (also available in the link below):

GROUND BEEF 85 FINE GRIND 10#/6
- Product Description: 10-lb ground beef chub
- Lot Code: 25, 28, 29, 30, 31, 32 and 33
- Packaging: 263085

GROUND BEEF GOHERF GB RIB BRISKET CHUCK CRAFT BURGER 5LB
- Product Description: 5-lb. ground beef chub
- Lot Code: 26
- Packaging: 66500

Greater Omaha 100% ALL NATURAL 5 LBS. GOURMET BLEND RIB*BRISKET*CHUCK
- Product Description: 5-lb ground beef chub)
- Lot Code: -
- Packaging: -

GROUND BEEF GOHERF GB 81 FINE GRIND 5#/12 EXACT WEIGHT
- Product Description: 5-lb. ground beef chubs)
- Lot Code: 26
- Packaging: 663581

GROUND BEEF GOANG GB Patty 8OZ Homestyle Rib/Brisket/CH
- Product Description: 4 / 8-oz ground beef patties
- Lot Code: 34
- Packaging: 716800

LOT 34 Ground Beef GB GOANG 75 PATTY PUCK 8 OZ
- Product Description: 4 / 8-oz ground beef patties
- Lot Code: 34
- Packaging: 728075

LOT 34 GROUND BEEF GOANG Rib/Brisket/Chuck 7OZ HOMESTYLE
- Product Description: 4 / 7-oz ground beef patties
- Lot Code: 34
- Packaging: 716700

LOT 34 GROUND BEEF GOANG GB PATTY 6 OZ HOMESTYLE RIB/BRISKET/CHUCK
- Product Description: 6-oz ground beef patties
- Lot Code: 34
- Packaging: 716600

GROUND BEEF GOHERF GB 81 FINE GRIND 5LB EXACT WEIGHT
- Product Description: 5-lb. ground beef chub
- Lot Code: 26
- Packaging: 63581

Ground Beef GOHERF RIB BRISKET CHUCK 5.33oz HOMESTYLE
- Product Description: 6 / 5.33-oz ground beef patties
- Lot Code: 27
- Packaging: 616500

LOT 27 Ground Beef GOHERF Homestyle GB PATTY RIB/BRISKET/CHUCK 8 OZ
- Product Description: 4 / 8-oz ground beef patties
- Lot Code: 27
- Packaging: 616800

GROUND BEEF 73 FINE GRIND 10#/6
- Product Description: 10-lb ground beef chub
- Lot Code: 37
- Packaging: 263073

LOT 51 Ground Beef GB GOANG 75 PATTY PUCK 8OZ
- Product Description: 4 / 8-oz ground beef patties
- Lot Code: 51
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Consumers and food service institutions are requested not to consume or serve these products. They should return them to the place of purchase. FSIS also advises all consumers to safely prepare their raw meat products, including fresh and frozen, and only consume ground beef that has been cooked to a temperature of 160 F.

In case you are experiencing E. coli symptoms such as watery diarrhea (often bloody), vomiting; stomach cramps; and mild fever, it is important to report it. It can help to detect & resolve outbreaks early and prevent others from being harmed, and it enables better surveillance. If symptoms persist, seek medical care.

List of products: www.fsis.usda.gov
Source: www.fsis.usda.gov
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Burgerville, Northwest 9th Street, Corvallis, OR, USA

1 week ago reported by user-jbdqh111

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two days. I went through the drive through. I believe I got food poisoning or something else from eating your food. I have the runs really bad, I'm throwing up, and nausea. I'm going in to see the doctor today. I don't have the receipt, I think it got thrown out with the bag. However I did use my card to purchase it.. I don't have the receipt but I have a picture of the transaction. I spent $27 on our food.. Update: 4 days now and things are still going through me. I'm going to call the local health department and report it.  | Symptoms: Nausea, Diarrhea, Vomiting
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Fumage Artisanal du Sichon has issued a recall for its smoked salmon products due to the presence of listeria monocytogenes. The products were distributed across ALLIER (03), PUY-DE-DOME (63) in various retailers including INTERMARCHE, CARREFOUR, AUCHAN, CORA, VIVAL, and SUPER U. The issue was discovered due to … See More
the presence of listeria monocytogenes, a bacterium that can cause listeriosis. The recall procedure is expected to end on Friday, April 19, 2024.

The recalled products are under the brand name Artisanal Smoking of Sichon and include Smoked salmon slices, Pre-sliced strip Smoked salmon, Smoked salmon strips, and Smoked salmon scraps. The products were sold in vacuum packs and are meant to be kept in the refrigerator.

Product Identification:
GTIN: 3700077200019 / Batch: 0904S525423 / Use-by date 04/04/2024
GTIN: 3700077200101 / Batch: 0904S525423 / Use-by date 04/04/2024
GTIN: 3700077200125 / Batch: 0904S525423 / Use-by date 04/04/2024
GTIN: 3700077200118 / Batch: 0904S525423 / Use-by date 04/04/2024

If you have this product, do not consume it and return this product to the store where it was purchased.

Listeria is a type of bacterium that can cause a serious infection known as listeriosis. This bacterium is hardy and can tolerate conditions that many other foodborne bacteria cannot, such as cold temperatures and salty environments. It can be found in a variety of foods including raw or under-pasteurized milk, smoked fish, meats, cheeses, and raw vegetables. Symptoms of listeriosis include fever, headaches, and body aches. Serious forms of the disease can also lead to neurological complications and maternal or fetal damage in pregnant women.

In case you are experiencing Listeria monocytogenes symptoms such as high fever, severe headache, stiffness, nausea, abdominal pain, and diarrhea, it is important to report it. It can help to detect & resolve outbreaks early and prevent others from being harmed, and it enables better surveillance. If symptoms persist, seek medical care.

Source: rappel.conso.gouv.fr
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