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Rapport sur la sécurité alimentaire : .
il y a 7 ans •reported by user-ngvm8296
High Risk Citation. Inspection Date: 2019-02-11
Improper cooling methods
Wiping cloths not clean or properly stored or inadequate sanitizer
Moderate risk food holding temperature
Source: San Francisco Health Department
Improper cooling methods
Wiping cloths not clean or properly stored or inadequate sanitizer
Moderate risk food holding temperature
Source: San Francisco Health Department
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