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Rapport sur la sécurité alimentaire : Chili's.
il y a 9 ans •reported by user-nkxct126
I was there in the past 5 days. I ordered a chicken burrito. It was cold and not cooked all the way through. Attempted to speak with the manager but it was taking so long I just paid and left. Later that day, I could tell I had food poisoning due to my symptoms. The general manager was on duty and the one who I think didn't care to talk to me or was too "busy" as our server said | Symptômes: Nausée, Vomissements