Report by
Eggs: Salmonella Blood Poisoning - Braum's,
12 years ago •reported by user-kfkbh215
Bought eggs at Braum's and cooked them in fry pan until set, yellow was still somewhat soft. Took a few bites and decided I did not want anymore. About 20-24 hrs later had diarrhea,fever, headache backache. Went to bed and thought I had a virus. OH NO, went to the hospital and was diagnosed with Salmonella BLOOD POiSONING.I almost DIED, was in the hospital for 6 days. This happened 2 months ago and I have still not recovered.MY TIP IS DON"T EAT EGGS UNLESS THEY ARE TOTALLY HARD! | Symptoms: Diarrhea, Nausea, Fever, Headache
Comments
Comment
