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Undercooked Chicken Causes Illness - Costco,
12 years ago •reported by user-wvxg9813
I bought a rotisserie chicken at Costco that was cooked medium rare.It was bloody in the thighs and legs.I stopped eating it when I saw the blood.Grossed me out.I had a severe case of the runs and felt like throwing up all night .I was dizzy to.They need to cook their chickens welldone and not take them out early to put more on to make more money at the expense of getting customers sick. | Symptoms: Diarrhea, Nausea, Fever, Vomiting, Dizziness
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