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Food Safety Report: Guatelinda Bakery, 3149 W Diversey Ave, Chicago, IL, USA.
5 years ago •source chicago.gov
3149 West Diversey Avenue, Chicago, 60647 Illinois, United States
Report date: May 11, 202023. Proper date marking and disposition
- comments: observed expired foods (tamales) past the 7 day maximum stored inside of the prep cooler. Management voluntarily discarded all expired foods. Priority 7-38-005. No citation issued.
36. Thermometers provided & accurate
- comments: observed no metal stem probe thermometer on the premises to take food temperatures. Management instructed to provide. Priority foundation 7-38-005. No citation issued.
53. Toilet facilities: properly constructed, supplied, & cleaned
- comments: observed no covered waste receptacle in the washroom. Management instructed to provide.
57. All food employees have food handler training
- comments: observed a food handling employee without a food handler training certificate. Management instructed that all food handling employees must show proof of training.
Source: chicago.gov
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