Pot Pie Sparks ER Visit - Marie Callender's, Newark New Jersey

Newark, New Jersey, United States

Cooked the chicken pot pie and internal temp after cooking was 170. Did everything as per instruction and had it for dinner. Within three hours I had Diarrhea - 6 times, Vomiting - 4 times, stomach cramps and ended up going to the ER as the pain was unbearable. I am now diagnosed with having Gastroenteritis (Stomach Flu). Its been four days and I am still not able to consume food and my abdomen is tender. | Symptoms: Nausea, Diarrhea, Vomiting, Cramps, Gas