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McDonald's, Georgia, USA
4 years ago
Georgia, United States
We got milkshakes, around 4 miles to the Florida border on Saturday evening, June 29th, 2019.. It was the only thing 2 of us got. I got a chocolate and he got strawberry. The 3rd person got chicken nuggets. We were going home | Symptoms: Diarrhea, Fever, Nausea, Vomiting
105
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Suspected source: McDonald’s burger
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On 12-1-2023 I went into Taco Bell ordered the same thing from two days before which was the value meal taco and five layer burrito and I think a Chalupa for 5$ I only ate Chalupa and taco Mountain Dew Baja blast I eat the food I... See More left and put five layer burrito in my pocket for the movie was going to see. In about 20 minutes into the movie I automatically started vomiting everywhere And my face was burning and felt like I was going to pass out, Thank God I was the only one in the theater I Knew something was wrong and tried to head home was so sick and about to pass out. Had to call ambulance and was taken to hospital and they said I have food poisoning. I have been eating at this Taco Bell since 1992 Which equals 31 years And never had this happen, but it did and it was absolutely horrible. | Symptoms: Nausea, Vomiting See Less
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Recent Interesting Reports
Cyclosporiasis outbreaks in the US 2023
3 weeks ago
Local, state, and federal (CDC, FDA) public health authorities investigated multiple potential clusters of cyclosporiasis cases during 2023, with onset on or after April 1, 2023. As of October 24, 2023, 41 jurisdictions, including 40 states and New York City, have reported a total of 2,272 laboratory-confirmed... See More cases of cyclosporiasis. 186 have been hospitalized and no deaths were reported. These individuals had not traveled outside of the United States during the 14 days before they got sick. No specific food items have been identified as the source of most of these illnesses.
As it currently stands, the actual count of people infected with cyclosporiasis may be higher than reported, due to some individuals potentially recovering without seeking medical attention or being tested for Cyclospora. Cyclosporiasis, caused by the parasite Cyclospora cayetanensis, causes diarrhea, loss of appetite, and cramping. Cyclosporiasis cases are reported year-round in the United States, with increases in case counts seen during the spring and summer months.
In case you are experiencing Cyclospora symptoms, it is important to report it. It can help to detect & resolve outbreaks early and prevent others from being harmed, and it enables better surveillance. If symptoms persist, seek medical care.
Source: cdc.gov See Less
289
Tesco Growers Harvest Garden Peas - recalled due to contamination with an unknown type of berry
1 week ago
Recall details: Tesco is recalling Growers Harvest Garden Peas because of possible contamination with an unknown type of berry, which may make this product unsafe to eat. These products were distributed in the United Kingdom.
-Product details
Growers Harvest Garden Peas, Pack size: 900g, Batch code: 23196,... See More 23197, 23198, 23199, 23200, Best before: January 2025
Growers Harvest Garden Peas, Pack size: 900g, Batch code: 23237, 23238, 23239, 23240, Best before: February 2025
Growers Harvest Garden Peas, Pack size: 900g, Batch code: 23256, 23257, 23258, 23259, 23260, 26261, Best before: March 2025
Growers Harvest Garden Peas, Pack size: 900g, Batch code: 23275, 23276, 23277, Best before: April 2025
If you have bought any of the above product do not eat it. Instead, return it to the store from where it was bought for a full refund. No receipt is required.
If you are experiencing symptoms after eating this product it is important to report it. It can help to detect & resolve outbreaks early and prevent others from being harmed, and it enables better surveillance. If symptoms persist seek medical attention.
Company name: Tesco
Product recalled: Growers Harvest Garden Peas, Growers Harvest Garden Peas, Growers Harvest Garden Peas, Growers Harvest Garden Peas
FSA Recall date: 11/25/2023
Source: food.gov.uk See Less
149
HP
Seaview Fisheries Oysters from Connecticut - Warning to not consume due to potential contamination
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The FDA is advising consumers not to eat, and restaurants and food retailers not to sell, and to dispose of oysters illegally harvested from Milford Approved area in Connecticut on 11/12/2023 and 11/15/2023 by original certified dealer Seaview Fisheries, CT-084-SS, AQ because they may be contaminated. The... See More oysters were directly distributed to a distributor in RI. Oysters were distributed further to a distributor and retailers in DE, FL, IL, MD, NJ, NY, PA, and TX and may have been distributed further from these states.
The affected products are Oysters illegally harvested from Milford Approved area in Connecticut on 11/12/2023 and 11/15/2023 and can be identified by the dealer tag with the original shipper, Seaview Fisheries LLC, CT-084-SS, AQ, and harvest location lots L466B and 466A.
Illegally harvested oysters may be contaminated with harmful pathogens, toxic elements, or poisonous substances that can cause illness if consumed. While oysters can absorb and accumulate contaminants from their surrounding waters, these harmful substances are undetectable to the average consumer via taste, smell, or appearance. Especially at risk are individuals with compromised immune systems.
Symptoms of food poisoning from consuming contaminated oysters include diarrhea, stomach pain or cramps, nausea, vomiting, and fever. Onset times and durations can vary greatly.
On November 17, 2023, the Connecticut Department of Agriculture, Bureau of Aquaculture was made aware of the illegally harvested and potentially contaminated oysters and promptly informed the FDA. The FDA is now actively monitoring the situation and providing aid to the necessary state authorities.
Consumers are urged not to consume the affected oysters. Restaurants and retailers are being advised not to serve or sell the identified oysters and to prioritize proper disposal. Restoration and prevention efforts should include thorough cleansing and sanitation of all food processing equipment, surfaces, and environments.
In case you experience vomiting, diarrhea, and nausea, report it now. It can help to detect & resolve outbreaks early and prevent others from being harmed, and it enables better surveillance. If symptoms persist, seek medical care.
Source: fda.gov See Less
289
RappelConso announced the recall of Etal du volailler brand Duck leg due to the presence of Listeria monocytogenes. This product was distributed in certain LIDL stores in France.
The recalled product is Etal du volailler brand Duck leg, 350g, with codes:
- GTIN 20336370 Lot 0253035554 Use-by... See More date 10/19/2023
- GTIN 20336370 Lot 0253035554 Use-by date 10/21/2023
- GTIN 20336370 Lot 0253035554 Use-by date 10/23/2023
Do not consume the affected product.
You can see the list of the LIDL stores where this product was sold below.
In case you are experiencing Listeria monocytogenes symptoms such as high fever, severe headache, stiffness, nausea, abdominal pain, and diarrhea, it is important to report it. It can help to detect & resolve outbreaks early and prevent others from being harmed, and it enables better surveillance. If symptoms persist, seek medical care.
Source: rappel.conso.gouv.fr See Less
22
My son eats the Turkey and Oreos from the lunchable and he keeps getting sick from it. I'm throwing all I have left in the trash and never again buying them. The first time he got sick I thought it was a stomach bug but all he... See More kept throwing up was the Turkey. He's a very picky eater, so there isn't much he will eat. He just ate a lunchable for lunch yesterday and low and behold in the middle of the night the same thing happened. | Symptoms: Vomiting See Less
6
NC Coconut Cake Powder - recalled due to insects
3 weeks ago
Persia Foods is recalling NC brand Coconut Cake Powder due to insects. This product was distributed in British Columbia.
The recalled product is:
- NC Coconut Cake Powder, 500 g, Code: BB 01/05/2024. UPC: 6 260333 800416.
Do not use, sell, serve or distribute the affected product.... See More
In case you experience harm from this product, it is important to report it. It can help to detect & resolve issues and prevent others from being harmed, and it enables better surveillance. If symptoms persist, seek medical care.
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19
yesterday I vomited and had diarrhea and sweats for 4 to 5 hours chicken salad from chicken salad chick enterprise alabama also had sweating abdominal pain and dizziness onset of symptoms 45 minutes after eating | Symptoms: Diarrhea, Dizziness, Sweating, Vomiting, Night Sweats, Nausea, Stomach Pain See Less
24
Publix Super Market at Village of Oriole Plaza, West Atlantic Avenue, Delray Beach, Florida, USA
3 days ago
The food poisoning was from eating contaminated driscolls organic raspberries and Strawberries. Oct 23 2024 Sorry it was Oct 23 2023 and I did report it to the Dept of Agriculture I already reported it to your website and I was wondering if you had any updates?... See More My daughter and I ate organic Driscolls raspberries and strawberries bought in Publix and we both got EXTREMELY ILL! I had to go to my gastroenterologist because I was really afraid I might have contracted E-coli or worse! I was extremely I’ll and way too long. My daughter also we | Symptoms: Gas See Less
10
S9
anonymous38436
Why would you buy or eat product that is visibly rotten and then let your daughter eat it. Was this picture taken when you ate it? Are you blind?
AL
A.................6
These berries r very VERY VISIBLY rotten.. y did u and ur daughter eat them??? Hope y’all r feeling better
Ordered a burger and fries and have been up for hrs regretting it. Done with that place. Clean your place up | Symptoms: Nausea, Diarrhea, Vomiting See Less
nsfw
23
My boyfriend and I went to Dine with Orcas at SeaWorld Orlando on December 2, 2023, and we’re 99% sure that he got food poisoning from his meal. He ordered the pan seared salmon and I ordered the Roasted Beef. We both had the same sides. He... See More started feeling nauseous and vomiting like an hour after we were done with our meal and the symptoms got progressively worst throughout the day. The only conclusion is that he got food poisoning from the salmon, because I do not feel sick. So either the salmon was undercooked or it was left out for too long before it was served. I did notice that the food was a little bit cold by the time it was served to us. | Symptoms: Nausea, Vomiting See Less
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