Food Poisoning 5 years ago
Reported By Iwaspoisoned.com User
1 person had — diarrhea, nausea, fever and vomiting
More incidents from:
“I ate the food and started getting pains in my tummy but before I even lef I saw a rat inside the building on the table going through the food boxes this has been worst experience ”
“February 1, 2020, at 1:47 PM. I purchased 3 Haagen Daz ice creams, 14 oz size, assorted flavors, at this store. The first one was consumed immediately, the same day. It appeared to be OK. The second one was consumed later that evening. The second one seemed to be OK,... but as I got closer to the bottom, it was obvious it had not been refrigerated properly. The bottom had melted and then refrozen, before I bought it. Ck'd my freezer, the thermometer showed a temp of minus 5 degrees F.
Developed nausea a few hours later that night, then extreme fatigue for the better part of a week, Notified the store manager, of the refrozen ice cream and asked him to ck with his vendor to try to prevent future occurrences. He sent me an email a few days later indicating he wanted to discuss it with me. Saw him Feb 7th, Thursday, at the store. I told him I wanted to discuss it as well but was in a hurry, would do it later when it was mutually convenient. He, not to be put off, followed me down the back stairs and started an apparently prepared speech. YOU ARE MAKING A LOT OF COMPLAINTS. IT SEEMS WE CAN'T PLEASE YOU. NO ONE HAS EVER COMPLAINED BEFORE. He even quoted the ice cream vendor, who was not present, as saying, he, the vendor had never a complaint about melted ice cream, he repeated his speech several more times with the additional filip that, "YOU WOULD BE HAPPIER GOING SOMEWHERE ELSE.”
As background, the store freezer, full of ice cream, had malfunctioned a short time before that. Many pints of ice cream had melted but were refrozen when the freezer came back on. I mentioned to him, at the time, those ice creams should be disposed of. The vendor or he may have been putting a few pints of refrozen, spoiled, ice cream back in the freezer in an attempt to minimize the dollar loss.
Whatever the cause, spoiled ice cream should not be sold. Telling customers to go somewhere else is not an effective way of dealing with concerns about spoiled products. They and the Health Department need to take the necessary steps to prevent future occurrences.
“Chicken sandwich from there I ate the food at approximately 11pm on Thursday night. Yesterday I woke up around 4am deathly I'll with symptoms of food poisoning. In addition to the vomiting and diahhrea I has and still have terrible stomach ctamping ”
“On Monday January 27th 2020 I stopped by I purchased. & ate chicken tenders and potato wedges at about 7:30 p.m. at about 9:30 p.m. I was actually speaking to a manager at an establishment about a waitress position in the midst of talking I begin to feel light-headed dizzy... very nauseous hot flashes and I suddenly passed out I fell into the manager and fell to the floor and begin to vomit uncontrollably and begin to have diarrhea uncontrollably. & rushed to the hospital. I've been contacting the health department to try to get someone out to investigate and also trying to find out where I can find out if there are other cases at this location where other people have been sick ”
“This is the second time I have bought a Marketside Ranch Cobb Salad and it has made me sick...first time I got it, I had stomach cramps and diarrhea. I ate half one day and the next day ate the other half and realized it had made me sick...this time... I am nauseated and vomiting. ”
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