Food Poisoning 5 years ago
Reported By Iwaspoisoned.com User
1 person had — diarrhea, nausea and vomiting
More incidents from:
“My daughter ordered the kids mac and cheese and within one hour was vomiting for 5 minutes straight. Stomach pains as well. ”
“Mac and cheese hospitalized me and my gf ”
“I got nausea and Diarrhea on 2 separate days. It was cause by the same item. I got sick from the chicken Caesar salad. A few hours after I ate it, I started to feel nauseated. Not to long after I had Diarrhea for the rest of the night. I... was ok by the next day which was Saturday. I called the store and complained. It's a new location so I thought they'd be clean. The offered to give me a free meal which I went to claim on Sunday. I ordered the same chicken Caesar salad. Once again, a few hours later I got sick and diarrhea persists. Now I know for sure it's a problem with their food. I haven't eaten anything else today. ”
“February 16, 2020 two of us had bacon egg and cheese breakfast sandwiches with different drinks. Both of us feel nausea, sick, bloating, diarrhea, and lethargic 1 hour 15 minutes later. We had a ton of energy before the sandwich. Sadly, two weeks ago we had desserts (thumb print cookie... and chocolate croissant) and experienced identical symptoms. I don’t know what is going on there. ”
“Sabra hummus I'm the only one who ate it. Was perfectly fine until about 1 hour after I had it. Violent stomach ache, Diarrhea, vomiting and nausea. It was ordered through Peapod which is a grocery delivery service for them, I don't know where the deliveries originate from. ”
“My whole family and I ate 3 nights ago. Only now do I have the strength to write this report. My 3-year-old, my wife, and I ate. My son did not touch it. All three of us got severely sick, including nausea, diarrhea, and non-stop vomiting. My son was perfectly... fine. By him not getting sick identified the root cause of our sickness. We have reached out to them to get our money back, at the VERY least, but no one has responded! ”
“Bought 5 Mangoes Sunday 9th Feb... at night we ate 2 big mangoes purchsed from Markey ,between 4 persons, x 2 adults and 2 kids ages 6 and 4, within 12 hours severe vomiting and diarrea occurred along side major stomach cramps , temps at around 38 to 39...occurred in... 3 persons that ate majority of the mangoes....still (Tuesday 11th Feb they are still very unwell and will be taken to hospital as diarrhea and major cramps are still present alongside with vomiting.) ”
“Rice Cây dừa Bought the 50 pound rice , eat for 2 months. Feeling not good. Last week I try to sate the rice over the pan the rice burned very fast becoming like a plastic after sate . I stop eat it for a week but still headache, floating... and tiredness all the time . The family of 3 we all eat it for about 3 months , we eat about 15 pounds. The white rice call Gạo cây dừa ”
“There is some confusion surrounding the current Coronavirus disease (Covid-19) outbreak that began in December 2019 and whether you can get it through food. Here is some information:
Feb 26 UPDATE: The Chinese CDC is investigating the possibility that the virus can be spread through fecal matter that could possibly... contaminate food and water. The Chinese CDC has found live viruses in stool samples of COVID-19 patients and can be a partial explanation for the rapid spread of the disease. The agency is recommending strengthening sanitation and hygiene measures.
What is Coronavirus?
Coronaviruses are a large family of viruses found in both animals and humans. Past outbreaks include Middle East Respiratory Syndrome (MERS) and Severe Acute Respiratory Syndrome (SARS). The current novel(a new strain that has not been previously identified in humans) Coronavirus strain called 2019-nCoV is thought to originate in live food markets in Wuhan, China through animals and human contact.
How is it transmitted?
Coronaviruses strains are usually transmitted through the respiratory system, so it is typically thought of as a low risk of infection from contaminated food. Restaurants can be a site of transmission of coronavirus because of the large numbers of people congregating in close quarters and then coughing/sneezing could spread the disease just like in other places (transportation, schools, etc). But the food itself normally isn’t a likely vehicle.
The current Coronavirus strains 2019-nCoV has been found in stool samples of COVID-19 patients by the Chinese CDC which means that the current outbreak might be transmitted from multiple routes not just through the respiratory system as usual.
Signs of infection?
Common signs of infection include respiratory symptoms, fever, cough, shortness of breath and breathing difficulties. In more severe cases and those with weakened immune systems, an infection can cause pneumonia, severe acute respiratory syndrome, kidney failure, and even death.
World Health Organization (WHO) recommends standard measures to prevent infection spread include regular hand washing, covering mouth+nose when coughing/sneezing, and avoiding close contact with anyone showing symptoms of respiratory illness such as coughing and sneezing. Additional recommendations from the Chinese CDC include strengthening health publicity and education; maintaining environmental health and personal hygiene; drinking boiled water, avoiding raw food consumption, and implementing separate meal systems in epidemic areas; frequently washing hands and disinfecting of surfaces of objects in households, toilets, public places, and transportation vehicles; and disinfecting the excreta and environment of patients in medical facilities to prevent water and food contamination from patients’ stool samples.
For more info, please visit: who.int and weekly.chinacdc.cn ”
“Against my better judgement purchased several types of deli cuts cut fresh and some hot chicken. Chicken was cold, smelled bad. What is that smell in my car? Now my kitchen. Threw it away. Smelled like a dead mouse. Tried just the deli cuts for lunch. Sicker than ever. Observed... meat island and produce associates both with unhealthy cough not covering broadcasting it behind their back. Something about food service workers and that sh*t eating even grin handing me food. ”
“Taylor Farms Iceberg We bought the Taylor Farms iceberg and romaine Mix blend ready to eat prewashed salad and I didn’t rinse it and got sick about 12 hours later . Stabbing sharp stomach pains nausea and diarrhea . That same day my husband ate some but washed the salad... . He got sick 2 days later . Same symptoms . ”
“Grandmas pickles I ate a pickle. Then I went to chop up to to put in some deviled eggs I was making I noticed one was all slimy and full of white yuck. I did not eat any more. About eight and a half hours later I was throwing up... violently throughout the night and I went to the ER. Annoyingly my friend ate a pickle from the same jar the week before and had the same results. It was about 9 hours after ate ”
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