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December 27, 2014 12:24 AM
Recent Interesting Reports
February 15, 2021 4:21 PM
“Had gotten a chicken chalupa from there the night before around 10pm. Woke up the next day around 4-5am throwing up, diarrhea, and sweating with a fever. Along with stomach cramps. Have been throwing up and using the restroom every 2 hours now. ”
February 21, 2021 5:56 PM
“The Public Health Agency of Canada (PHAC) along with the Canadian Food Inspection Agency (CFIA) is investigating an outbreak of Salmonella infections involving Newfoundland and Labrador, and Nova Scotia. The outbreak appears to be ongoing, as recent illnesses continue to be reported to PHAC.
As o... f February 18, 2021, there have been 57 laboratory-confirmed cases of Salmonella Enteritidis illness investigated in the following provinces: Newfoundland and Labrador (25), and Nova Scotia (32). 19 individuals have been hospitalized and no deaths have been reported.
Between October and December 2020, CFIA issued food recall warnings for a variety of eggs distributed in Cape Breton, Nova Scotia, and Newfoundland and Labrador. The recalled eggs are now past their shelf-life and are no longer available for purchase. The CFIA is continuing its food safety investigation, which may lead to the recall of other products.
It is possible that more recent illnesses may be reported in the outbreak because there is a period of time between when a person becomes ill and when the illness is reported to public health officials. For this outbreak, the illness reporting period is between three and six weeks.
Check the full recall details on the PHAC website canada.ca ”
February 23, 2021 4:25 AM
“I purchased few items from here on Saturday 20th February.
I have had cocktail Frank sausages, salmon portions, (turky+Japanese mayonnaise sauce+ 4 leaf salad+pasta) for breakfast, lunch, and dinner respectively on Sunday.
I started to feel sick few hours after I had dinner around 11:30pm, vomit... ed twice between 12:30am and 3am and have been having diarrhea since then as well as lots of pain in and around my stomach, shivering, fever, pain in my bones/joints. ”
February 10, 2021 1:42 PM
“I ate the mini frosted chocolate donuts made by their bakery at night and in the morning my stomach was upset. I gave it a day and to be sure I ate a donut again and after few hours my stomach was hurting again. ”
March 5, 2021 8:37 AM
“Cajun chicken pasta I got my pick up to go order for family at 8pm March 4th. And then at about 11pm my stomach became nauseous and diarrhea and then at about 3am now i began throwing up. I had the cajun chicken pasta and the potato soup. ”
February 27, 2021 10:09 PM
“I purchased a "Vegan Garden Salad". The expiration date on the package was 3/1/2021. On the evening of 2/26/2021 I ate the salad and a few hours later became violently ill. I was vomiting, shaking, weak, sweating, and had kidney pain. This lasted for several hours, but no fever. This was the sickest... I has ever been in my entire life and was the most painful experience ever. ”
February 25, 2021 11:57 PM
“The FSIS issued a public health alert about an undetermined amount of beef meatballs with marinara sauce by Whole Foods Market, Inc. because they were misbranded and were produced with an undeclared allergen. The products contain parmesan cheese made from milk, which is a known allergen and is not d... eclared on the product label.
A recall was not requested because it is believed that the affected products are no longer available to be directly purchased by retail consumers. There has been a customer report of an adverse reaction due to consumption of the product
FSIS is concerned that some product may be in consumers’ refrigerators or freezers. Consumers with food allergies who have purchased these products are urged not to consume them. These products should be thrown away or returned to the place of purchase. This product was sold in retail locations in Illinois, Indiana, Iowa, Kentucky, Michigan, Minnesota, Missouri, Ohio, and Wisconsin. The beef meatballs with marinara sauce products subject to the public health alert are:
- 24-oz. clear plastic containers of “Whole Foods Market Beef Meatballs with Marinara” with a PLU code of 39496 and sell-by dates through 2/27/21.
Consumers and members of the media with questions about the public health alert can contact Nathan Cimbala, Global Public Relations, Whole Foods Market, Inc., at email@example.com. Consumers with food safety questions can call the toll-free USDA Meat and Poultry Hotline at 1-888-MPHotline (1-888-674-6854) from 10 a.m. to 6 p.m. (Eastern Time) Monday through Friday.
For more info: fsis.usda.gov
Source: FSIS ”
February 12, 2021 10:20 PM
“Chicken Two.of us and immediately after eat ”
March 3, 2021 9:53 AM
“Chipotle chicken avocado melt and chicken noodle soup. Stomach pains/cramps within 2 hours, then nausea and vomiting within 4 hours, lasted through the night. ”
February 20, 2021 1:23 PM
“Recieved around 10/29. Put right into freezer. Consumed first steak around 12/10. Fries consumed about 1/15 than bacon consumed a few days ago. Rest of the package is in freezer. Made the filets with the kids in December. That evening had bad diarrhea and naseau and vomiting and lasted for two day... s. I wasn’t entirely to sure if it was the steaks but it was the only thing I ate. Just made the bacon this morning , afraid to eat the other things that have been with the package , stomach is turning and naseau setting in. Throwing the rest of the box out! ”