SHANGHAI NOODLE KITCHEN, 18977 Colima Rd, Rowland Heights, CA, USA

Husband had the meatball sub and I had the caesar wrap. We both had diarrhea and nausea Read More

Our family ate at Applebee's on 1/14/19. My husband and I both had the beef brisket tacos with onion rings and French fries. The following morning I woke up with extremely severe diarrhea and followed with vomiting at least six times throughout the day. The symptoms subsided somewhat on 16th but even today (the 17th) I can't eat and am extremely nauseous and sensitive to smells. My husband had to leave work early today due to severe diarrhea and vomiting. We are both weak and exhausted with fevers going in and out. Read More

Sickened by Southwest Chicken Salad. Required Urgent Care and second visit to ER. Almost 7k in medical bills. E Coli. What was your experience Read More

Our small group dined in the early evening and by the next day, after no other meals other than Republique, our party was sick with a 12-24 hr food poisoning with symptoms of diarrhea, fever, nausea, and vomiting. Please inspect the source and status of oysters and meat related food items as we all shared the same appetizers. Thank you. Read More

My wife and I ate 4 carne asada tacos each for lunch on Monday 1/14. A few hours later, we got sick and realized it was food poisoning, and are still in recovery. Read More

My friend and I dined on January 2nd at the hog island store in the ferry building. We had 2 dozen mixed oysters. I thought one was off, but the waitress had said that they were known for a bit of a different flavor. It took about 36 hours before it hi, but I had horrible diarrhea and intense vomiting. The symptoms lasted for about 12 hours until I was finally able to keep water down. I checked in with my friend who also had the same results from eating the oysters. Read More

Husband and I got two whopper combos for dinner. I wake up from bed at 3 am throwing up and continued throwing up every half hour till 11am. Call my husband home from work and then he precedes to start throwing up. Two days of misery and taking care of two infants! Read More

Ate on Weds evening around 640-8. We had gyoza, ramen, beef udon, umami smeared beef, shrimp tempura, edamame, miso soup, and a few other sushi can't remember. About 5-6 hours after we left it hit me, then my husband an hour or so later and we are still sick. Read More

On the morning of 1/14/2019, I order the number one chicken biscuit on the breakfast menu. later that date I vomited and got severe dehydration and runny green stool. I asked my family members if they were experiencing the same issues, every one was fine. I was the only one that consumed chick -fil a now 1/17/2019 I was having slight cramps my doctor stated food poisoning. Read More

On Wednesday 1/16 I purchased three prepared foods, hot salsa, mild guacamole and velveeta cheese sauce all sold together for $10 and displayed at the south entrance to Safeway. When I arrived home I immediately made an entree of nachos and baked them first to brown the cheese the topped and ate with salsa and guacamole. That was at 8pm. At around 4-5 am I awoke with a nauseous feeling and cramps so I ran to the bathroom to a significant amount of diarrhea, afterward I went back to bed and again had an attack around 6am and this time to both diarrhea and severe vomiting which was all chips and dips. This went on for a while and then stopped. Feeling not as awful since the second bout around 7:30am I have stayed in bed all day and at 4pm experience more diarrhea and still feel nauseous Read More