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Wendy's, Paramus, NJ, USA
January 11, 2021 1:22 PM
Paramus, 07652 New Jersey, United States
I ate a chicken sandwich and an hour or so later I started to feel nauseus, I was up all night with diarrhea and vomiting. January 10th
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January 5, 2021 5:00 PM
“Company name: Dole Fresh Vegetables, Inc.
Brand name: Dole
Product recalled: Sesame Asian Chopped Salad Kit
Reason of the recall: Undeclared eggs
FDA Recall date: January 05, 2021
Recall details: Dole Fresh Vegetables, Inc. is voluntarily recalling a limited number of cases of Dole™ Sesame Asia... See Moren Chopped Salad Kit. This voluntary recall is due to possible undeclared allergens (egg) in Dole™ Sesame Asian Chopped Salad Kit. The dressing and topping kit (masterpack) designed for a different Dole product was unintentionally used during a portion of the production of the salad.
Dole Fresh Vegetables, Inc. is coordinating closely with regulatory officials. No illnesses or allergic reactions have been reported to date in association with the recall. However, people who have an allergy to eggs may have a serious or life-threatening allergic reaction if they consume this product or products containing eggs.
- Dole™ Sesame Asian Chopped Salad. UPC: 0-71430-00035-9. Best If Used By Date: 01-15-21. Lot Code: B364016 | B364017.
The product lot code and Best if Used by Date is located on the upper right corner of each bag and the UPC code is located on the bottom right corner of the back of each bag. The impacted products were distributed in AK, CA, ID, KS, MO, OK, OR, TX AND UT. Consumers are advised to check product they have in their homes and discard any product matching the production description, UPC codes, product lot code and Best if Used by Date listed above.
No other Dole products are included in the recall. Only Dole™ Sesame Asian Chopped Salad Kit with the exact UPC code, lot code and Best if Used by Date identified above, are included in the recall. Consumers who have any remaining product should not consume it, but rather discard it. Retailers and consumers with questions may call the Dole Consumer Center at 1-800-356-3111, which is open 24 hours a day.
Check the full recall details on fda.gov
Source: FDA See Less”
Burger King, Gray Highway, Macon, GA, USA
December 26, 2020 10:11 PM
“I ate there on December 26 2020 and bit my first peice around 7:50 and swallowed it and around 8 I realized after the second bite the burger was raw and spit the second bite out around 8:15 I called EMS sevice i started feeling nausea and at 8:25 I started having a liquid bowel movement and EMS arr... See Moreived around 8:30 or later and I went to nearest hostpitol and was told it was food poison. See Less”
January 4, 2021 8:33 PM
“The Washington Department of Health (DOH) announced the recall of approximately 57,891 pounds of live or un-eviscerated Dungeness crab by The Quinault Tribe due to possible domoic acid contamination. Domoic acid is a naturally occurring toxin produced by certain types of algae and can be harmful to... See Morehumans if contaminated shellfish is consumed. Domoic acid can cause amnesic shellfish poisoning (ASP) with symptoms including vomiting, nausea, diarrhea, and abdominal cramps within 24 hours of ingestion. In severe cases, ASP can cause permanent short-term memory loss.
All live or un-eviscerated Dungeness crab harvested from December 23, 2020, to December 28, 2020, from the Point Chehalis to Destruction Island GHPO056 zone by the Quinault Tribe are subject to recall.
The recalled live crab was sold to food processors in Washington state, with further distribution to wholesalers and retailers. This recall is being issued due to elevated domoic acid levels in crab viscera (internal organs or "butter") tested during enhanced biotoxin monitoring. Dungeness crab meat samples have not exceeded the FDA regulatory action level at this time. Eviscerated product is not subject to recall and crab meat may be sold and consumed.
The DOH advises customers who purchased live or whole crab harvested by the Quinault Tribe to destroy or eviscerate all products. Consumers with questions should contact the place of purchase.
Check the full recall details on the Washington DOH website doh.wa.gov
Source: Washington DOH See Less”
McDonald's, Silverado Ranch, Las Vegas, NV, USA
January 9, 2021 12:41 PM
“Purchase quarter pounder and Big Mac. Big Mac was perfectly fine but the quarter pounder had meat thinner than usual. I thought it was just their new version due to the virus out break but now I have food poisoning. See Less”
January 16, 2021 12:00 PM
“Nestlé Prepared Foods, a Mt. Sterling, Ky. establishment, is recalling approximately 762,615 pounds of not-ready-to-eat (NRTE) pepperoni hot pockets product that may be contaminated with extraneous materials, specifically pieces of glass and hard plastic, the U.S. Department of Agriculture’s Food Sa... See Morefety and Inspection Service (FSIS) announced today.
The frozen NRTE pepperoni hot pockets product was produced from Nov. 13, 2020 through Nov. 16, 2020. The product has a shelf life of 14 months. The following product is subject to recall:
54-oz carton packages containing 12 “Nestlé HOT POCKETS BRAND SANDWICHES: PREMIUM PEPPERONI MADE WITH PORK, CHICKEN & BEEF PIZZA GARLIC BUTTERY CRUST” with a “BEST BEFORE FEB 2022” date and lot codes 0318544624, 0319544614, 0320544614, and 0321544614.
The product subject to recall bears establishment number “EST. 7721A” inside the USDA mark of inspection. The product was shipped to retail locations nationwide.
The problem was discovered when the firm received four consumer complaints of extraneous material in the pepperoni hot pocket product.
The firm has received one report of a minor oral injury associated with consumption of this product. FSIS has received no additional reports of injury or illness from consumption of this product. Anyone concerned about an injury or illness should contact a healthcare provider.
FSIS is concerned that some product may be frozen and in consumers’ freezers. Consumers who have purchased this product are urged not to consume it. This product should be thrown away or returned to the place of purchase.
This is a Class I recall meaning it is a health hazard situation where there is a reasonable probability that the use of the product will cause serious, adverse health consequences or death.
Check the full recall details on the FSIS website fsis.usda.gov
Source: FSIS See Less”