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George Washington Carver School in Long Beach, CA linked to Norovirus Outbreak
1 week ago
5335 East Pavo Street, Long Beach, 90808 California, United States
The Long Beach Health Department is investigating a norovirus outbreak at Carver Elementary School located at 5335 E Pavo St, Long Beach, CA. To date, 137 cases of norovirus have been reported by students or staff since February 22nd. The source of the outbreak is still unknown, the investigation is ongoing.
Last week the school has implemented several measures in order to prevent the spread of the virus, such as canceling group events, closing down playground apparatuses, and conducting wellness checks.
On March 16, The Long Beach Health and Human Services Department directed the LBUSD administration to close all school and childcare operations at Carver from Friday, March 17 through Tuesday, March 21. School will reopen on Wednesday, March 22. Health officials have determined that this length of closure is the most effective way to stop the further spread of this common virus.
Norovirus is very contagious and is easily transmitted from person to person most through the oral/fecal route. Considering that hand sanitizer does NOT work against this virus, it is important to wash your hands with soap frequently. Use bleach to clean and disinfect surfaces.
In case you experience vomiting, diarrhea, and nausea, report it now. It can help to detect & resolve outbreaks early and prevent others from being harmed, and it enables better surveillance. If symptoms persist, seek medical care.
Sources:
lbpost.com
lbusd-ca.schoolloop.com
1
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The FSIS announced the recall of approximately 3,436 pounds of boneless beef chuck product by Elkhorn Valley Packing because it may be contaminated with Shiga toxin-producing E. coli (STEC) O103. This product was shipped to distributors, federal establishments, retail locations, and wholesale locations, which includes hotels, restaurants,... See More and institutions, in Connecticut, Illinois, Indiana, Maryland, Massachusetts, Michigan, New Jersey, New York and Pennsylvania. There have been no confirmed reports of adverse reactions due to the consumption of this product.
The recalled product is:
- Various weights corrugated boxes containing “Elkhorn Valley Pride Angus Beef 61226 BEEF CHUCK 2PC BNLS; Packed on 2/16/23.” The complete list of serial numbers and box count numbers for the boneless beef chuck product that are subject to recall can be found in the image below.
The product subject to recall was packed on Feb. 16, 2023 and bears the Establishment number “EST. M-19549” inside the USDA mark of inspection.
The recall was initiated when FSIS testing of ground beef derived from the product revealed a positive result for STEC O103. STEC O103 can cause diarrhea (often bloody) and vomiting, typically appearing 2-8 days (average of 3-4 days) after consumption. Most people recover within a week, but, rarely, some develop a more severe infection. Hemolytic uremic syndrome (HUS), a type of kidney failure, is uncommon but can occur in people of any age, particularly young children, older adults, and those with weakened immune systems.
Consumers are advised not to use or further distribute the product, and to throw it away or return it to the place of purchase. To ensure the product is cooked to a temperature high enough to kill harmful bacteria, a food thermometer should be used to measure the internal temperature.
In case you are experiencing E. coli symptoms such as watery diarrhea (often bloody), vomiting; stomach cramps; and mild fever, it is important to report it. It can help to detect & resolve outbreaks early and prevent others from being harmed, and it enables better surveillance. If symptoms persist, seek medical care.
Source: fsis.usda.gov See Less
1
Nuba Food and Beverage is recalling Nuba Carob (drink) due to the potential presence of dangerous bacteria: Clostridium botulinum. This product has been sold in Ontario.
The recalled product is:
Nuba Carob (drink), 750 mL, UPC: 6 28504 60015 3, Codes: 08/30/24:2303010 UPC: 6 28504 60015 3... See More
Audience: Warehouse
Do not use, sell, serve or distribute the affected product.
Food contaminated with Clostridium botulinum toxin may not look or smell spoiled but can still make you sick. Symptoms in adults can include facial paralysis or loss of facial expression, unreactive or fixed pupils, difficulty swallowing, drooping eyelids, blurred or double vision, difficulty speaking, including slurred speech, and a change in sound of voice, including hoarseness. Symptoms of foodborne botulism in children can include difficulty swallowing, slurred speech, generalized weakness and paralysis. In all cases, botulism does not cause a fever. In severe cases of illness, people may die.
In case you experienced Botulism symptoms such as diarrhea, nausea, vomiting, and stomach pain, report it now. It can help to detect & resolve outbreaks early and prevent others from being harmed, and it enables better surveillance. If symptoms persist, seek medical care.
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Source: recalls-rappels.canada.ca See Less
Symptoms: Nausea, Diarrhea
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Brand: Fisherman's Wharf Dim Sum, Product: Shanghai Style Pork and Szechuan Pickle Wonton, Size: 320 g, UPC: 8 96774 00084 7, Codes: All codes where gluten and wheat are not declared on the label
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Check to see if you have recalled products; do not consume recalled products to which you are allergic or sensitive as they may cause a serious or life-threatening reaction; If you have celiac disease or other gluten-related disorders, do not consume the recalled products as they may cause a serious or life-threatening reaction.
Do not serve, use, sell, or distribute recalled products. Recalled products should be thrown out or returned to the location where they were purchased
In case you experienced harm from allergens or undeclared ingredients, it is important to report it. It can help to detect & resolve issues and prevent others from being harmed, and it enables better surveillance. If symptoms persist, seek medical care.
Company name: Canada J&H Galaxy Investment Management Inc.
Brand name: Fisherman's Wharf Dim Sum
Product recalled: Dim sum products
Reason of the recall: Issue Food - Allergen - Egg Food - Allergen - Gluten Food - Allergen - Wheat
CFIA Recall date: 2023-03-11
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End of marketing date: 01/30/2023
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Health mark: FR 49 035 001 CE
Geographical area of sale: France
Distributors: Vitafrais Les Viviers cathares
End date of the recall procedure: 03/16/2023
Published on: 03/02/2023
If you have the recalled product in your home, please do not eat it, throw it away or return it to the place of purchase for a refund.
In case you are experiencing Listeria monocytogenes symptoms such as high fever, severe headache, stiffness, nausea, abdominal pain, and diarrhea, it is important to report it. It can help to detect & resolve outbreaks early and prevent others from being harmed, and it enables better surveillance. If symptoms persist, seek medical care.
Source: rappel.conso.gouv.fr See Less
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AM
a...........2
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