Report by
Outbreak
New Salmonella Newport Investigation linked to an Unidentified Product (#1366)
1 month ago •source fda.gov
United States
Update April 1st, 2026:The case count has increased from 60 to 67.
Source: FDA
Update March 25th, 2026:
The case count has increased from 57 to 60.
Source: FDA
Update March 18th, 2026:
The case count has increased from 54 to 57.
Source: FDA
Update March 11th, 2026:
The case count has increased from 45 to 54, and sampling has been initiated.
Source: FDA
Update March 4th, 2026:
The case count has increased from 38 to 45.
Source: FDA
February 25th, 2026:
A Salmonella Newport outbreak linked to an unidentified product has sickened 38 people, according to the FDA. The outbreak, reference #1366, is currently active and ongoing, with cases reported across multiple locations in the United States. The FDA has initiated traceback efforts to identify the source of the contamination.
The outbreak was first reported on February 25, 2026, and has prompted an active investigation by health authorities. While the specific product causing the illnesses has not yet been identified, the FDA is working to trace the supply chain in order to pinpoint the source.
The problem was discovered through routine surveillance and reporting of foodborne illnesses. Health officials are collaborating with local and state partners to gather more information from affected individuals. The FDA is also conducting inspections and sampling to aid in identifying the contaminated product. Further updates will be provided as the investigation progresses.
Source: www.fda.gov/food/outbreaks-foodborne-illness/investigations-foodborne-illness-outbreaks
28
Comments
Comment