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Relatório de segurança alimentar: FRESHII, 1166 West Madison Street, Chicago, IL, USA.
há 7 anos •reported by user-jzkww586
1166 West Madison Street, Chicago, 60607 Illinois, United States
Health inspection failure: 16-Nov-18> NO CERTIFIED MANAGER ON SITE DURING THE INSPECTION, WITH A VALID CERTIFICATE POSTED. INSTRUCTED TO HAVE A CERTIFIED MANAGER ONSITE AT ALL TIMES WHEN TCS FOODS, RICE, MELONS, ETC., ARE BEING PREPARED OR SERVED. PRIORITY FOUNDATION 7-38-012 CITATION ISSUED.
> NO EMPLOYEE HEALTH POLICY ON-SITE. INSTRUCTED TO PROVIDE THE CITY'S HEALTH POLICY OR SIMILAR DOCUMENTS USED TO DEMONSTRATE COMPLIANCE. PRIORITY FOUNDATION 7-38-010 NO CITATION ISSUED.
> NO CLEAN UP PROCEDURES ONSITE FOR DIARRHEA OR VOMITING EVENTS. INSTRUCTED TO PROVIDE KIT & PROCEDURES FOR EMPLOYEES TO FOLLOW. PRIORITY FOUNDATION 7-38-005.
> OBSERVED NO DATE MARKINGS ON TCS/RTE FOODS IN PREP & WALK COOLERS. INSTRUCTED TO PROVIDE CONSUME BY DATES ON FOOD PREPARED AND STORED IN COOLERS OVER 24 HRS. INSTRUCTED TO MAINTAIN.
> MUST PROVIDE ALLERGEN AND INGREDIENT LABELS ON THE CHIA PUDDING BEING SOLD IN THE SELF SERVER COOLER ADJACENT TO THE CASH REGISTER. PRIORITY FOUNDATION 7-38-005 NO CITATION ISSUED. 3.302.12 MUST LABEL ALL FOOD CONTAINERS WITH COMMON FOOD NAMES, WHEN FOOD HAS BEEN REMOVED FROM ORIGINAL PACKAGING. INSTRUCTED TO MAINTAIN.
> MUST DISCONTINUE USING MILK CRATES AS STORAGE RACK FOR EQUIPMENT BEHIND THE FRONT SERVICE COUNTER. INSTRUCTED TO MAINTAIN.
> MUST DETAIL CLEAN DRIED FOOD DEBRIS FROM LOWER SHELVES ON PREP TABLES IN REAR PREP AREA. INSTRUCTED TO MAINTAIN.
> OBSERVED NO HOT WATER ON THE PREMISES. INCLUDING 2 HAND SINKS IN PREP AREAS, 3-COMP SINK, OR IN HAND SINKS IN BOTH TOILET ROOMS. EMPLOYEES UNABLE TO WASH HANDS AND UNABLE TO WASH AND RINSE DISHES, PER CITY CODE. HOT WATER TEMPERATURES RANGE FROM 50F TO 60F. PRIORITY VIOLATION 7-38-030(C) CITATION ISSUED.
> MUST REPAIR LEAKY COLD WATER PIPE AT HAND SINK IN FRONT PREP AREA. INSTRUCTED TO MAINTAIN.
> 6.501.114 MUST REMOVE OR ORGANIZE CLUTTER BEHIND THE FRONT SERVICE COUNTER. ALSO, ORGANIZE CLUTTER IN THE REAR STORAGE ROOM. ELEVATE ITEMS 6' OFF FLOORS TO PREVENT RODENT HARBORAGE, AND MAINTAIN. 6.201.11 MUST DETAIL CLEAN DEBRIS FROM FLOORS IN THE REAR STORAGE ROOM. INSTRUCTED TO MAINTAIN.
> FOOD HANDLER REQUIREMENTS NOT MET . INFORMATION PROVIDED.
> ALLERGEN TRAINING IS REQUIRED FOR EMPLOYEES THAT HAVE A CITY OF CHICAGO FOOD SANITATION LICENSE. INSTRUCTED TO COMPLETE TRAINING AND KEEP CERTIFICATE ON-SITE.
Source: Chicago Health Dept.
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