5959 West Lawrence Avenue,
Chicago,
60630
Illinois,
United States
Inspection Failure: 08-Jan-20
Details: > OBSERVED MALE COOK HANDLING TORTILLAS AND BREADS WITH BARE HANDS PLACING THEM ON THE GRILL TO MAKE BURRITOS AND TACOS THEN ADDING THE TRIMMINGS SERVING TO THE CUSTOMERS ALL USING BARE-HAND-CONTACT WITH THE READY-TO-EAT FOODS.INSTRUCTED TO USE UTENSILS OR GLOVES TO PREVENT BARE HAND CONTACT WITH READY-TO-EAT FOODS. PRIORITY VIOLATION 7-38-010,CITATION ISSUED,COS
> FOUND NO CONSUMER ADVISORY DISCLOSURE AND REMINDER STATEMENT ON THE MENUS. MANAGEMENT INSTRUCTED TO DISCLOSE WHICH FOODS CAN BE ORDERED 'RAW' OR UNDER COOKED AND LINK THOSE FOODS WITH AN ASTERISK (*) TO A REMINDER STATEMENT THAT STATES THAT EATING RAW OR UNDER COOKED FOODS CAN INCREASE YOUR RISK OF FOOD BORNE ILLNESS. PRIORITY FOUNDATION VIOLATION 7-38-005,CITATION ISSUED.
> FOUND REAR EXIT DOOR NOT PEST PROOFED APPROX:1/4' INCH AT BOTTOM OF DOOR.INSTRUCTED TO MAKE DOOR TIGHT FITTING ALL ACROSS THE DOOR TO PREVENT PEST ENTRY.
> CUTTING BOARDS WITH OPEN SEAMS AND DARK STAINS. MUST REFINISH OR REPLACE DAMAGED OR STAINED CUTTING BOARDS.
> INSTRUCTED TO DETAIL CLEAN INTERIOR BOTTOM COMPARTMENT OF DEEP FRYER TO REMOVE EXCESSIVE GREASE BUILD UP AND TO MAINTAIN.
> OBSERVED NO COVERED WASTE RECEPTACLE PROVIDED IN THE WOMEN'S WASH ROOM. MANAGEMENT INSTRUCTED TO PROVIDE.
> INSTRUCTED TO REPLACE BROKEN FLOOR TILES NEAR HAN WASHING SINK LOCATED IN MAIN KITCHEN PREP AREA AND TO MAINTAIN.
> INSTRUCTED TO DETAIL CLEAN KITCHEN EXHAUST HOOD/FILTERS TO REMOVE EXCESSIVE GREASE BUILD UP AND TO MAINTAIN.
Source: Chicago Health Dept
