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Relatórios de segurança alimentar: California, United States

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V

Disneyland Park, Disneyland Drive, Anaheim, CA, USA

há 7 anos •reported by user-vbyq6715 • detalhes

we ordered gluten free pizzas. They seemed too good to be true. I called to double check and they insisted they were gluten free., Two of us are celiac. One celiac person didn’t react at all, one c lilac person and a non celiac both reacted. We… Veja mais

#disneyland #anaheim #california #unitedstates #pizza

235   Comentários Comentário
R

El Pollo Loco, 6833, Alondra Blvd, Paramount, CA 90723, United States

há 7 anos •reported by user-rqcg8544 • detalhes

I bought the $5 original pollo bowl from El Pollo Loco, and immediately after I felt sick and continued with diarrhea & nausea, My mom & my cousin both got salmonella last time from eating at El Pollo Loco, but this time it was only me. Symptoms began soon after consuming the food.  | Sintomas: Náusea, Diarreia

#elpolloloco #paramount #california #unitedstates #taça

19   Comentários Comentário
F

The Epicurean Trader, 401 Cortland Ave, San Francisco, CA, USA

há 7 anos •reported by user-fxdx4582 • detalhes

High Risk Citation. Inspection Date: 2019-4-22
Details: High risk food holding temperature
Unclean or degraded floors walls or ceilings
Inadequate dressing rooms or improper storage of personal items
Food safety certificate or food handler card not available
Source: San Francisco Health Department.

#sanfrancisco #california #unitedstates

13   Comentários Comentário
M

Red's Pizzeria, 3839, Mission St, San Francisco, CA, USA

há 7 anos •reported by user-mrdnv211 • detalhes

High Risk Citation. Inspection Date: 2019-4-22
Details: Unclean hands or improper use of gloves
Unclean or degraded floors walls or ceilings
Source: San Francisco Health Department.

#sanfrancisco #california #unitedstates

13   Comentários Comentário
J

Troya Restaurant, 2125 Fillmore St, San Francisco, CA, USA

há 7 anos •reported by user-jxhqt812 • detalhes

High Risk Citation. Inspection Date: 2019-4-22
Details: Unclean or unsanitary food contact surfaces
Foods not protected from contamination
Inadequate and inaccessible handwashing facilities
Moderate risk food holding temperature
Low risk vermin infestation
Unclean or degraded floors walls or ceilings
Source: San Francisco Health Department.

#sanfrancisco #california #unitedstates

57   Comentários Comentário

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