报告人
食品安全报告：5 Estrellas Restaurante, 2908 W 59th St, Chicago, IL 60629, USA。
6 年前 •reported by user-mfdr8868 • 商业
2908 West 59th Street, Chicago, 60629 Illinois, United States
Health inspection failure: 20-May-19> OBSERVED NO EMPLOYEE HEALTH POLICY AVAILABLE. INSTRUCTED MANAGER TO PROVIDE EMPLOYEE HEALTH POLICY. PRIORITY FOUNDATION 7-38-010
> OBSERVED NO PROCEDURES OR SUPPLIES FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS. INSTRUCTED TO PROVIDE CLEAN UP POLICY AND SUPPLIES. PRIORITY FOUNDATION 7-38-005
> OBSERVED NO HAND WASHING SIGNS AT HAND WASHING SINKS IN PREP AND BAR AREAS. INSTRUCTED TO PROVIDE HAND WASHING SIGNS AT ALL HAND WASHING SINKS USED BY EMPLOYEES.
> OBSERVED NO DATE-MARKING ON REFRIGERATED READY TO EAT TCS FOODS STORED IN COOLERS. INSTRUCTED TO LABEL AND DATE ALL REFRIGERATED READY TO EAT TCS FOODS HELD MORE THAN 24 HOURS. PRIORITY FOUNDATION 7-38-005
> OBSERVED NO CONSUMER ADVISORY AND DISCLOSURE ON MENU. INSTRUCTED MANAGER TO PROVIDE. PRIORITY FOUNDATION 7-38-005
> OBSERVED NO METAL STEM THERMOMETER AVAILABLE. INSTRUCTED MANAGER TO PROVIDE METAL STEM THERMOMETER FOR INTERNAL TEMPERATURES. PRIORITY FOUNDATION 7-38-005
> OBSERVED BULK CONTAINERS NOT LABELED IN REAR PREP AREA. INSTRUCTED TO LABEL BULK FOOD CONTAINERS WITH COMMON NAME.
> OBSERVED 1/4' GAP ON BOTTOM OF LEFT ENTRANCE DOOR. INSTRUCTED TO SEAL ALL OUTER OPENINGS ON DOOR TO PREVENT PEST ENTRY.
> OBSERVED NO CHEMICAL SANITIZER TEST KIT AVAILABLE. INSTRUCTED MANAGER TO PROVIDE TEST KIT FOR PROPER SANITIZER CONCENTRATION IN SANITIZING SOLUTIONS. PRIORITY FOUNDATION CITATION ISSUED 7-38-005
> OBSERVED OPENINGS IN WALLS AND CEILINGS INSIDE BASEMENT WALK-IN COOLER. INSTRUCTED MANAGER TO REPAIR AND MAINTAIN. OBSERVED LOOSE AND MISSING FLOOR TILES IN REAR PREP AREA. INSTRUCTED MANAGER TO REPLACE MISSING FLOOR TILES AND GROUT FLOOR TILES AS NEEDED.
> OBSERVED UNUSED ARTICLES AND EQUIPMENT IN EAST BAR AND BASEMENT STORAGE AREAS. INSTRUCTED MANAGER TO REMOVE ALL UNNECESSARY ARTICLES TO PREVENT PEST HARBORAGE.
> OBSERVED LOOSE AND DAMAGED LIGHT SHIELD IN KITCHEN. INSTRUCTED TO REPLACE AND SECURE LIGHT SHIELDS AND MAINTAIN.
> OBSERVED ONLY TWO VALID FOOD HANDLER TRAINING AVAILABLE. INSTRUCTED MANAGER TO PROVIDE FOOD HANDLER TRAINING FOR ALL EMPLOYEES.
> OBSERVED NO ALLERGEN TRAINING AVAILABLE. ALL CERTIFIED MANAGERS MUST PROVIDE ALLERGEN TRAINING.
Source: Chicago Health Department
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