报告食品安全问题。

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食品安全报告: San Francisco, California, United States

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我吃了 Cobb Salad,几个小时后我生病了,只有我自己。我吃了饭几个小时后,我开始变得非常糟糕的气体,打出一种非常有毒的味道。第二天早上 6 点半,  | 症状: 呕吐, 恶心, 腹泻, 煤气, Burping

#sanfrancisco #california #unitedstates #沙拉

I purchased chicken on May 20, 2019. It was precooked and not hit, just lukewarm. I became violently ill the next day. This was the only food that I ate that my travel companions did not eat during our 5 day trip. Nobody else became sick.  | 症状: 腹泻, 发烧, 恶心, 呕吐

#sanfrancisco #california #unitedstates #鸡

High Risk Citation. Inspection Date: 2019–5-22
Details: Improper reheating of food
Inadequate and inaccessible handwashing facilities
Inadequate food safety knowledge or lack of certified food safety manager
Permit license or inspection report not posted
Unclean or degraded floors walls or ceilings
Source: San Francisco Health Department.

#sanfrancisco #california #unitedstates

High Risk Citation. Inspection Date: 2019–5-22
Details: Improper cooling methods
Improper thawing methods
Unclean or degraded floors walls or ceilings
Improper storage of equipment utensils or linens
Improper food storage
Source: San Francisco Health Department.

#sanfrancisco #california #unitedstates

High Risk Citation. Inspection Date: 2019–5-21
Details: Unclean or unsanitary food contact surfaces
Noncompliance with shell fish tags or display
Improper storage of equipment utensils or linens
Source: San Francisco Health Department.

#sanfrancisco #california #unitedstates #鱼

High Risk Citation. Inspection Date: 2019–5-21
Details: Unclean hands or improper use of gloves
Moderate risk vermin infestation
Unapproved or unmaintained equipment or utensils
Unclean or degraded floors walls or ceilings
Source: San Francisco Health Department.

#sanfrancisco #california #unitedstates

High Risk Citation. Inspection Date: 2019–5-21
Details: High risk food holding temperature
Inadequately cleaned or sanitized food contact surfaces
Improper thawing methods
Unapproved or unmaintained equipment or utensils
Improper food storage
Improper storage of equipment utensils or linens
Source: San Francisco Health Department.

#sanfrancisco #california #unitedstates

High Risk Citation. Inspection Date: 2019–5-21
Details: Unclean hands or improper use of gloves
Improper cooling methods
Moderate risk food holding temperature
Inadequately cleaned or sanitized food contact surfaces
Unapproved or unmaintained equipment or utensils
Source: San Francisco Health Department.

#sanfrancisco #california #unitedstates

High Risk Citation. Inspection Date: 2019–5-21
Details: Improper cooling methods
Moderate risk food holding temperature
Foods not protected from contamination
Inadequate and inaccessible handwashing facilities
Improper storage of equipment utensils or linens
Source: San Francisco Health Department.

#sanfrancisco #california #unitedstates