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CTown Supermarkets, 560 W 125th St, New York, NY 10027, United States
April 9, 2021 5:58 PM
“Ate all of my meal and within 30 minutes got nauseous with diarrhea. ”
April 9, 2021 3:15 PM
“I had daily harvest mint cacao scoops felt nauseous while eating had to stop because my stomach felt sick ”
April 8, 2021 4:31 PM
“Ate at 1pm, half way through my meal, I rush to the bathroom (diarrhea) shortly after I felt sick and don’t have the appetite to eat anything and start feeling acute pain in my stomach ”
April 7, 2021 9:50 PM
March 22, 2021 10:55 AM
“Steak with lobster I ordered she ate from my food and she had the fish stuffed with seafood All 3 of us about an hour after eating
Both me and my wife got sick after eating food ”
March 15, 2021 3:10 AM
“Non-dairy chocolate brownie made me ill. I’m extremely lactose intolerant and for this reason haven’t consumed dairy in over 4 years. Within an hour of eating this, I had terrible nausea and diarrhea for hours afterwards. This felt exactly like the dairy reactions I used to have. Whether it’s unclai... med dairy or contamination of some kind- something is definitely wrong with this batch. ”
March 12, 2021 11:31 AM
“Stopped by for some chips & guacamole with my friends around 5:30pm. By 11pm we were all sick with diarrhea, vomiting, nausea, and chills. The only thing we ate were the chips & guacamole. ”
March 4, 2021 7:42 PM
“Black raspberry greek yogurt. Woke up with extreme gas, extreme bloating, extreme dizziness (enough to make me blind and fall and bang my head in a desperate attempt to get back to bed after attempting to relieve gas — or anything — unsuccessfully in the bathroom). Ugh. Nausea that felt scary and ho... t and cold sweating. I did not vomit and had to sleep it off. But I thought I was dying and was ready to go. ”
Recent Interesting Reports
April 12, 2021 2:53 PM
“I went on 04/11/21 and had 10 chicken wings, 5 mild, and 5 no sauce for my son. I also got a side of fries and celery. I left the restaurant after about 45 minutes and started feeling gassy and extremely full. The next day, today 04/12/2021, I feel worse. I am nauseated, bloated, have thrown up mult... iple times, have diarrhea, I can not eat anything. I have thrown my left overs away and I am thinking of cutting the chicken open and seeing if it's even completely cooked. This is horrible. Then I get online to write a review and I see that hooters has this issue often, of making people sick. ”
March 15, 2021 12:00 AM
“3/14/21, Pizza Ordered one pizza. Two adults had abdominal pains/ diarrhea. One child complained of a stomach ache ”
March 21, 2021 12:59 PM
“The FSIS announced the recall of approximately 2,237 pounds of meat and poultry pasta products by Avanza Pasta, LLC. because they were produced without the benefit of federal inspection. There have been no confirmed reports of adverse reactions due to consumption of these products.
FSIS is conce... rned that some products may be frozen and in consumers’ freezers. Consumers who have purchased these products are urged not to consume them. These products should be thrown away or returned to the place of purchase.
The meat and poultry ravioli and tortellini items were produced on various dates from October 5, 2019 through March 12, 2021. The products subject to recall do not bear an establishment number nor the USDA mark of inspection. These items were shipped to restaurants, distributors, and retail locations in Illinois, Indiana, and Wisconsin. The list of products subject to recall can be found in the link below.
The problem was discovered by FSIS during in-commerce surveillance activities. Consumers and members of the media with questions about the recall can contact Pavlos Loumbroukos, Operations Manager for Avanza Pasta, LLC., at (847) 584-2891.
Consumers with food safety questions can call the toll-free USDA Meat and Poultry Hotline at 1-888-MPHotline (1-888-674-6854) or live chat via Ask USDA from 10 a.m. to 6 p.m. (Eastern Time) Monday through Friday. Consumers can also browse food safety messages at Ask USDA or send a question via email to MPHotline@usda.gov.
Check the full recall details on the FSIS website fsis.usda.gov ”
March 14, 2021 9:52 PM
“2 of us went we both had raw oysters as well as the crab shrimp and lobster boil. 2 hours after we ate his stomach was hurting I projectile vomited and then had diarrhea that would not stop and nausea as well. We did not know that it came from that and we took our children back today and within two... hours everybody sick again all four of us. ”
March 29, 2021 5:47 PM
“I just ate their broccoli cheddar soup and threw up immediately after consuming even a little of it. That was so gross idk if it was old or what but i was fine until i ate that soup.. ”
March 28, 2021 7:51 PM
“The CFIA announced the recall of Kolapore Springs brand smoked trout products by North Shore Specialty Foods because they may permit the growth of Clostridium botulinum. There have been no reported illnesses associated with the consumption of these products.
CFIA advises consumers not to eat the... recalled products and return them to the place of purchase for a full refund. Check to see if you have the recalled product in your home.
- Kolapore Springs Smoked trout. Size: Variable. UPC: 6 27987 16383 4. Codes: All best before dates up to and including 2021 MR 31.
- Kolapore Springs Smoked trout, Peppercorn. Size: Variable. UPC: 6 27987 16383 4. Codes: All best before dates up to and including 2021 MR 31.
Food contaminated with Clostridium botulinum toxin may not look or smell spoiled but can still make you sick. Symptoms in adults can include facial paralysis or loss of facial expression, unreactive or fixed pupils, difficulty swallowing, drooping eyelids, blurred or double vision, difficulty speaking, including slurred speech, and a change in sound of voice, including hoarseness.
Check the full recall details on the CFIA website inspection.canada.ca ”
March 16, 2021 3:31 PM
“Not sure we were at the casino and are there. We went to the casino resort and we only ate at the terrace cafe and now me and my husband both are having diarrhea since we got back well my husband got sick the last night we were there.
March 11, 2021 ”
March 29, 2021 11:00 PM
“Company name: Sabra Dipping Company LLC
Brand name: Sabra
Product recalled: Classic Hummus
Reason of the recall: Salmonella Contamination
FDA Recall date: March 29, 2021
Recall details: Today Sabra Dipping Company, LLC announced that, in partnership with the FDA, it is voluntarily recalling app... roximately 2,100 cases of 10 oz Classic Hummus because it was potentially contaminated with Salmonella, that was discovered by a routine screen of a single tub by the FDA. The recall is limited to 1 SKU of 10 oz Classic Hummus produced on Friday, February 10, 2021 between the hours of 6:00 PM and 12:00 midnight with a “Best Before” date of April 26.
The voluntary recall is limited only to 10 oz Classic Hummus. No other Sabra products are affected by this recall. This product was distributed to 16 states. The product is over halfway through its shelf life. It’s unlikely you’ll find this product on the shelf. No illnesses or consumer complaints have been reported to date in connection with this recall. The recalled product is listed below. Consumers can find time stamp and “Best Before” date on the top of each package.
- Classic Hummus, 10oz. UPC: 300067. Best Before: 4/26/21. PRODUCTION DATE/TIME STAMP: On: Feb 10 Between: 18:00:27 and 23:49:00.
The product was distributed in the following states: Alabama, Arizona, Arkansas, California, Florida, Indiana, Mississippi, Maine, Missouri, Nebraska, North Carolina, New Jersey, Utah, Virginia, Washington and Wisconsin.
Consumers can contact Sabra Consumer Relations at 1-866-265-6761 for additional information Monday – Friday from 8 AM to 8 PM Eastern Standard Time. Additionally, consumers who have purchased the specific recalled product are urged to return it to the place of purchase or visit www.sabrahummusrecall.com for product reimbursement.
Consumption of food contaminated with Salmonella can cause salmonellosis. The most common symptoms of salmonellosis are diarrhea, abdominal cramps, and fever within 12 to 72 hours after eating a contaminated product. Most people recover without treatment. In rare circumstances, infection can produce more severe illness and require hospitalization. Older adults, infants, and persons with weakened immune systems are more likely to develop a severe illness. Individuals concerned about an illness should contact their health care provider.
Check the full recall details on fda.gov
Source: FDA ”
March 19, 2021 10:51 AM
“It wasn’t like the usual. I regularly eat the breakfast from there but it tasted like an Octopus. Hash browns looked quite weird too.
I through up and still feel the cramps. ”