Food Safety Reports: Chicken & Lobster, J.E. Irausquin Boulevard, Noord, Aruba

After eating chicken and lobster for dinner which included eating Tuna tartare and a medium rare burger. Once ai returned to my hotel I began to feel ill and immediately began profusely vomiting. This uncontrolled vomiting lasted for almost 12 hours and resulted in severe dehydration and a fever.  | Symptoms: Nausea, Diarrhea, Vomiting, Stomach Pain, Fever, Cramps, Chills, Headache, Dehydration