Report by
Regulatory Report
Vermin, Temp Issues, Grade Missing
7 years ago •source a816-restaurantinspection.nyc.gov • details
Facility not vermin proof. Harborage or conditions conducive to attracting vermin to the premises and/or allowing vermin to exist.
Insufficient or no refrigerated or hot holding equipment to keep potentially hazardous foods at required temperatures.
Current letter grade card not posted.
Source: a816-restaurantinspection.nyc.gov
Insufficient or no refrigerated or hot holding equipment to keep potentially hazardous foods at required temperatures.
Current letter grade card not posted.
Source: a816-restaurantinspection.nyc.gov
188
Comments
Comment
