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Dairy Queen Store, South State Road 7, Miramar, FL, USA

Latest report: July 28, 2022 2:35 AM
EV

Nausea, Diarrhea, Something else, Stomach Pain

1 year ago

I am not lactose intolerant, but I ate here 2 days ago and my stomach had been hurting ever since | Symptoms: Nausea, Diarrhea, Something else, Stomach Pain See Less
301


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I got a medium oreo blizzard and ate it all after our homemade dinner. No one else got sick from our dinner and I was the only one who had DQ. My symptoms started at 4am after having the DQ at 930PM | Symptoms: Nausea, Diarrhea, Vomiting See Less
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Suspected food poisoning. Symptoms: Diarrhea, Nausea, Vomiting, Chills
Suspected source: I ate a medium chocolate brownies blizzard from dq at 2 pm, by 6:30 I was vomiting an dizzy, still am.
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Suspected food poisoning. Symptoms: Diarrhea, Nausea, Stomach Pain
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Closure Date: 01/16/2024

Violations:
- High Priority - Cooked/heated time/temperature control for safety food not cooled from 135 degrees Fahrenheit to 41 degrees Fahrenheit within 6 hours. Vegetables True reach in cooler- Cooked pasta (46F - Cooling). Per Manager food item in unit overnight. Item not prepared... See More or portioned today. See stop sale. **Warning**

- High Priority - Operating with an expired Division of Hotels and Restaurants license. **Warning**

- High Priority - Roach activity present as evidenced by live roaches found. 1) 4 lives roaches under small chest freezer in kitchen. 2) 3 live roaches front of Avantco double doors freezer in kitchen. 3) 2 live roaches behind double doors True reach in cooler in kitchen. **Warning**

- High Priority - Stop Sale issued on time/temperature control for safety food due to temperature abuse. Cooked/heated time/temperature control for safety food not cooled from 135 degrees Fahrenheit to 41 degrees Fahrenheit within 6 hours. Vegetables True reach in cooler- Cooked pasta (46F - Cooling). Per Manager food item in unit overnight. Item not prepared or portioned today. See stop sale **Warning**

Source: Florida Department of Health
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301


Closure Date: 01/04/2023

Violations:
- High Priority - Operating with an expired Division of Hotels and Restaurants license. **Repeat Violation** **Warning**

- High Priority - Raw animal food stored over or with ready-to-eat food in a freezer - not all products commercially packaged. Beg of raw chicken... See More stored above bag of beef in small black freezer in dry storage area. Manager inverted. **Corrected On-Site** **Warning**

- High Priority - Rodent activity present as evidenced by rodent droppings found. 1) 10 rodent droppings behind containers of corn meal in dry storage area away from kitchen. 2) 8 rodent droppings on container in dry storage area away from the kitchen. 3) 3 rodent droppings on shelf next to clean containers in dry storage area away from kitchen. 4) 2 rodent droppings front of stove in kitchen. 5) 3 rodent droppings under small chest freezer in kitchen. 6) 5 rodent droppings in dining room away from kitchen. 7) 4 rodent droppings under cooler front counter away from kitchen. Manager cleaned and sanitized area during inspection. **Corrective Action Taken** **Warning**

- High Priority - Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit. Oven Cooked rice (100F-115F-Hot Holding) Per manager food item in unit less than 2 hours. Manager reheated. **Corrective Action Taken** **Warning**

Source: Florida Department of Health
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301


Suspected food poisoning. Symptoms: Diarrhea, Stomach Pain, Cramps
Suspected source: Lucky Charms
Onset: Less than 4 hours
Duration: 12 to 24 hours
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302


Closure Date: 09/26/2023

Violations:
- High Priority - Live, small flying insects in kitchen, food preparation area, food storage area and/or bar area. -Observed approximately 10 live flying insects landing on clean food containers in dishwashing area, approximately 15 live flying insects landing on takeout containers in... See More dry storage areas. No door or barriers between cookline , dishwashing area and dry storage areas, 3 live flying insects landing on walls in cookline . **Warning**

- High Priority - Stop Sale issued on time/temperature control for safety food due to temperature abuse. Observed chicken gizzards (46F - Cold Holding); chicken wings (46-48F - Cold Holding); shrimp (48F - Cold Holding); whole milk (47F - Cold Holding). Per operator, all items placed in unit from yesterday, not item removed from unit today. **Warning**

- High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. -Observed chicken gizzards (46F - Cold Holding); chicken wings (46-48F - Cold Holding); shrimp (48F - Cold Holding); whole milk (47F - Cold Holding). Per operator, all items placed in unit from yesterday, not item removed from unit today. See stop sale. **Repeat Violation** **Warning**

- High Priority - Toxic substance/chemical improperly stored. -Observed an spray bottle with chemical chemical stored next to clean food containers. Operator removed and stored properly. **Corrected On-Site** **Warning**

- High Priority - Vacuum breaker missing at hose bibb or on fitting/splitter added to hose bibb. -Observed no vacuum breaker on 2 hose bibbs next to 3 compartment sink. **Repeat Violation** **Warning**

Source: Florida Department of Health
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301


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