Food Safety Reports: Fat Cat Kitchen, E 14th St, Manhattan, New York, NY, USA

Facility not vermin proof. Harborage or conditions conducive to attracting vermin to the premises and/or allowing vermin to exist.
Shellfish not from approved source, improperly tagged/labeled; tags not retained for 90 days.
Wiping cloths soiled or not stored in sanitizing solution.
Source: a816-restaurantinspection.nyc.gov