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Regulatory Report

Shellfish Safety Violations Found

7 years ago •source a816-restaurantinspection.nyc.gov • details

Facility not vermin proof. Harborage or conditions conducive to attracting vermin to the premises and/or allowing vermin to exist.
Shellfish not from approved source, improperly tagged/labeled; tags not retained for 90 days.
Wiping cloths soiled or not stored in sanitizing solution.
Source: a816-restaurantinspection.nyc.gov

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