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Food 4 Less, 4995 Shawline St, San Diego, CA 92111, United States
January 13, 2021 4:21 PM
“I ate a fish taco last night and had the most violent food posioning episode that lasted six hours—all the while I was in agony, throwing up everything. Let’s just say, that’s the last time I eat there. I used to work there too, and loved the food. ”
January 3, 2021 1:22 PM
December 29, 2020 1:59 PM
“We ordered a Cheese, Pepperoni, and Jalepeno pizza with extra sauce and some stuffed garlic knots last night. The food actually tasted amazing but immediately I felt heartburn which was followed by both myself and my partner having horrible cramps and Diarrhea throughout the night and into today. ”
December 8, 2020 2:13 AM
“Possibly artichoke, but not sure I was the only one who got sick. I ate at 7pm and got very sick around 1:30am. The artichoke was the only thing that only I ate and that I hadn’t also eaten the day before ”
November 22, 2020 11:42 PM
“I had dinner there on 11/21/20. I had some of the Senor Croque, biscuit, and the Cookie Monster shake. Two others in our party of six ended up getting sick as well. One vomited and the other experienced nausea. ”
November 17, 2020 1:17 AM
“Got a chicken bacon ranch with my veggie toppings, ate half one day saved the rest for the next. Four hours after eating the sandwich on the second day I started feeling incredibly nauseous at work. Migraines, stomach aches, the whole shabang. Four hours after symptoms appeared I was both sh**ting a... nd puking at the same time in my works restroom. Never going back. ”
November 16, 2020 9:16 PM
“Straight up rancid steak, completely undercooked and raw, but super hard and rubbery. I’ve never had such a bad experience with them which is normally always perfect. I’ve been sick for the last 48hrs and it started almost immediately after taking my last bite, which by the middle of the burrito, I... realized the overly weird taste that was fowl and spoiled tasting, like rotting milk, so I removed all of the meat that was clearly still almost completely raw. I’ve tried to call the location to let the manager know if they weren’t aware so no one else has to go through this, but after 25 times calling, I can’t get one answer to the store. You can’t be in the business of making money off people you’re getting sick. This is terrible and a complete disappointment. ”
November 15, 2020 1:06 AM
“Not sure Exposed at same time but 48hr difference in symptom-start time ”
Recent Interesting Reports
January 1, 2021 5:14 PM
“We had a son that went into the hospital on 12/28/20 wand we ate it off and on during his stay until discharge 01/01/21. My husband and I ate the cold cut combo sandwich and the sweet onion chicken teriyaki. A couple hours after we eaten yesterday, we both begin to have projectile vomiting and diarr... hea. We went to sacred heart emergency, since I’m pregnant I got 3 liters of fluid, and my husband got 2 liters. We were diagnosed with food poisoning, along with our doctor that said her and her coworker was violently ill after eating there a couple of days before. We also have chills and it feels like a fever from head to toe. ”
December 30, 2020 10:00 PM
“Company name: Flowers Foods, Inc.
Brand name: Canyon Bakehouse
Product recalled: Canyon Bakehouse Everything Bagels
Reason of the recall: Potential presence of gluten
FDA Recall date: December 30, 2020
Recall details: Flowers Foods, Inc. (NYSE: FLO) has amended its December 3, 2020 voluntary re... call press release on two Canyon Bakehouse products to reflect additional geographic distribution for the Canyon Bakehouse Everything Bagels. The expanded distribution for the Canyon Bakehouse Everything Bagels includes retail customers in Connecticut, Massachusetts, New York, and Rhode Island.
On December 3, 2020, the company recalled certain Canyon Bakehouse Mountain White Bread and Canyon Bakehouse Everything Bagels due to the potential presence of gluten. The initial recall involved products distributed to retail customers in Arkansas, Colorado, Kansas, Louisiana, Mississippi, Missouri, Montana, Nebraska, New Mexico, Oklahoma, South Dakota, Texas, Utah, and Wyoming. The recall was initiated after finished product testing revealed the possible presence of gluten.
This amendment covers products that had not been initially identified as part of that recall. Consumption of this product by people with a wheat allergy, celiac disease, or gluten or wheat sensitivity may cause adverse health effects or serious allergic reactions.
No related illnesses or incidents have been verified to date. Following is information about the Canyon Bakehouse Everything Bagels involved in the recall. People should not consume this product if both the UPC and Lot Number are noted on the package. Consumers should look for the last five digits of the Lot Number (20316), which is printed on the plastic closure that seals the bag.
- Canyon Bakehouse Everything Bagels. UPC: 8-53584-00221-8. Lot code: 032220316
Consumers should discard the affected product or return it to the place of purchase for a full refund. Consumers with questions may call Flowers’ Consumer Relations Center at 1-866-245-8921. The center is open Monday through Friday from 8:00 a.m. to 5:00 p.m. EST.
Check the full recall details on fda.gov
Source: FDA ”
December 18, 2020 9:41 PM
“Pulled beef burger Daughter and I Ordered and ate large pulled beef burger meals around 12:30 pm Yesterday and then was up most of night vomiting and watery poos, aching all over, shivers at one stage and constant headache. I’m just trying to get up now after a protein drink. 12:45 ”
December 22, 2020 9:02 AM
“Literally happens every time I eat there Are it at 7 pm. Woke up middle of night dehydrated. Got up for work @ 7am with extreme cramps, diarrhea, headache, dehydration. ”
December 23, 2020 12:55 AM
“Honey baked ham 2- of us only - we both experienced stomach pain/ nausea- feeling like stomach locked up, cramps. It was frozen remained into ice cooler with ice. one hour I from the time we bought to the time came home it went into refigerator. On- Friday December 18,2020. We ate it on December 22... ,2020. Four hours later we exhibit signs of Severe Nausea and gastrointestinal upset. I’ve lost the receipt. But have a photo of the ham plus debt card purchase. ”
January 13, 2021 9:30 PM
“Sunday January 10, I'm thinking that it was possible eating there I'm just feeling sick. I started feeling sick the day after I ate (I started getting symptoms like diarrhea and headaches and irritability and stomach cramping). All of this was around the time I ate there. ”
December 25, 2020 1:11 AM
“It was around 10 at night when I started eating. I got an order of bacon ranch chicken slider and small bag of tater tots. It wasnt until midnight when I started getting symptoms, going to the restroom. (Which I usually go to the restroom every 2 sometimes 3 days) first time wasnt too unusual, its w... hen 30 minutes later I had to go again and I was going like I took a laxitive. (I never get diarrhea naturally, ever) so I becoming very suspicious of it. It wasnt long after that my upper abdomen started to hurt, and became nauseated. I can fu*kin taste it the sliders everytime I baby barf, can feel a little acid coming up too. If it gets any worse or if I cant keep anything down, I will have to make my trip to the hospital as I am very pregnant and want to make sure my body wont suffer from this.
How the hell are you storing ur damn chicken? Fu*k, I get your a gas station but if you cant properly or safetly store your food (and use contaminated or outdated food) then you fu*kin shouldnt be selling cooked meats or cheese. Have some respect for your paying customers... wish me luck :( ”
December 24, 2020 4:37 AM
“I bought two pack of beef ribs I cooked one Wednesday December 9 and I was food poisoning by December 11 with a diarrea chills and fever that last me until I end up in December 21 at the ER in Columbia Presbyterian Hospital at 83 Gold street, Manhattan NY. I am waiting for the results since they to... ld me they will have ready after 4 days! Doctor treat me with Zithromax antibiotics for 3 days possible findings are: Salmonella, E. coli, Shigella. ”