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Risky Food Handling Found
6 years ago •reported by user-gfdh4872 • details
High Risk Citation. Inspection Date: 2019–5-02
Details: High risk food holding temperature
Contaminated or adulterated food
Improper thawing methods
Food in poor condition
Improper food storage
Unclean nonfood contact surfaces
Wiping cloths not clean or properly stored or inadequate sanitizer
Unapproved or unmaintained equipment or utensils
Source:…
Details: High risk food holding temperature
Contaminated or adulterated food
Improper thawing methods
Food in poor condition
Improper food storage
Unclean nonfood contact surfaces
Wiping cloths not clean or properly stored or inadequate sanitizer
Unapproved or unmaintained equipment or utensils
Source:…
13
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