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Nausea, Diarrhea, Stomach Pain
2 years ago
After eating a seaweed salad from there, a few hours after I got a stomach ache, followed by nausea and Diarrhea. | Symptoms: Nausea, Diarrhea, Stomach Pain See Less
Related Reports
Report date: Nov 29, 2023
60. Previous core violation corrected
- comments: 8-404. 13(b:4) found continued non- compliance from inspection report #2560764 conducted on july 14, 2022. The following previous core violations were not corrected 6-202. 15 observed the revolving entrance door not rodent proofed with a... See More one inch gap at the bottom. Instructed to make said revolving entrance door tight fitting and rodent proofed. Instructed manager to comply. Priority foundation violation. 7-42-090.
Source: chicago.gov See Less
Report date: Nov 29, 2023
47. Food & non-food contact surfaces cleanable, properly designed, constructed & used
- comments: observed cardboard used as liner on shelving units throughout the establishment. Instructed the person in charge to remove all cardboard from shelving units and maintain. All food and... See More non-food contact surfaces must be smooth and easily cleanable.
51. Plumbing installed; proper backflow devices
- comments: observed no backflow prevention device for the utility sink in the rear near the three-compartment sink. Instructed the person in charge to provide a backflow prevention device located so that it may be serviced and maintained.
55. Physical facilities installed, maintained & clean
- comments: observed some debris on the floor in the rear storage area. Instructed the person in charge to clean floors and maintain.
Source: chicago.gov See Less
Report date: Nov 29, 2023
43. In-use utensils: properly stored
- comments: 3-304. 12 noted serving plates on shelves at the kitchen prep area not properly stored. Instructed to invert all serving plates to prevent dust accumulation.
55. Physical facilities installed, maintained & clean
- comments: 6-201.... See More 11 noted stained ceiling tiles at the rear dry storage and hot water tank room. Instructed to repair and maintain.
56. Adequate ventilation & lighting; designated areas used
- comments: 6-501. 14 noted dirt and grease accumulation inside, on pipes/conduits, and edges of the exhaust hood and filters above cooking equipment. Instructed to detail clean and maintain hood, filters, and pipes/conduits.
Source: chicago.gov See Less
Report date: Nov 29, 2023
25. Consumer advisory provided for raw/undercooked food
- comments: the menu does not disclose and inform consumers of the specific menu items, raw or undercooked. Must disclose and remind and provide a consumer advisory for customers of such food on both the... See More printed and virtual menus. Priority foundation violation.
44. Utensils, equipment & linens: properly stored, dried, & handled
- comments: noted bar knives improperly stored between metal plates at the liquor storage rack. Must provides a proper knife holder.
45. Single-use/single-service articles: properly stored & used
- comments: all stored items throughout the storage area and closet located behind the bar must be elevated from the floors.
49. Non-food/food contact surfaces clean
- comments: shelving under the sushi display cooler at the bar hand sinks was noted with excessive dirt and food debris. Must clean, maintain and seal.
51. Plumbing installed; proper backflow devices
- comments: must not use duct tape as a means of repair for plumbing under the bar three-compartment sink.
55. Physical facilities installed, maintained & clean
- comments: noted open gaps/holes in the baseboard wall/floor behind the toilet in the employee washroom. Must seal.
58. Allergen training as required
- comments: no proof of allergen training or certificate for the city of chicago certified food managers. Must provide.
Source: chicago.gov See Less
Report date: Nov 29, 2023
36. Thermometers provided & accurate
- comments: observed no thermometers conspicuously placed in any of the cold holding equipment in the rear prep area. Instructed the person in charge to provide thermometers for allcold holding equipment and maintain.
39. Contamination prevented during... See More food preparation, storage & display
- comments: observed food containers stored on the floor in the rear dry storage area. Instructed the person in charge to properly store and protect food items from contamination while stored by elevating at least six inches from the floor and maintaining.
40. Personal cleanliness
- comments: observed multiple food handlers prepping food without hair restraints. Instructed the person in charge to ensure all food handling employees wear hair restraints to prevent contamination and maintain.
41. Wiping cloths: properly used & stored
- comments: observed multiple wet wiping cloths on prep surfaces throughout the rear prep area. Instructed the person in charge to properly store wiping cloths in a sanitizing solution between uses to prevent contamination of equipment & food and maintain.
47. Food & non-food contact surfaces cleanable, properly designed, constructed & used
- comments: observed torn/damaged rubber gasket on door of reach-in cooler near the three-compartment sink. Instructed the person in charge to repair or replace gaskets and maintain.
47. Food & non-food contact surfaces cleanable, properly designed, constructed & used
- comments: observed unfinished wood on the shelving shelving units in the rear prep area near the two-door refrigerators. Instructed the person in charge to finish the wood on the shelving units to be easily cleanable and maintain.
48. Warewashing facilities: installed, maintained & used; test strips
- comments: observed no chemical test kit that accurately measures the concentration in mg/l of sanitizing solution on site. Instructed the person in charge to provide a chemical test kit or other device that accurately measures the concentration in mg/l of sanitizing solutions and maintain. Priority foundation violation 7-38-005. Citation issued.
55. Physical facilities installed, maintained & clean
- comments: observed food debris on floors throughout dry strorage and preparation areas. Instructed the person in charge to detail clean floors and maintain.
56. Adequate ventilation & lighting; designated areas used
- comments: observed food employee personal items stored in the prep area. Instructed the person in charge to provide an orderly storage area for employees' clothing and other possessions and maintain.
60. Previous core violation corrected
- comments: previous core violations from 04/10/2023 inspection, report #2573947 not corrected: #10 observed no handwashing signage at exposed handsinks located in the front bar and rear preparation area. Instructed the person in charge to provide handwashing signage at all hand sinks and maintain them. #16-observed the interior of the ice machine bin and interior guard with some dirt, not clean. Instructed the person in charge to detail clean and maintain. #47-observed multiple cutting boards with deep scratches and stains on prep tables in the rear preparation area. Instructed the person in charge to resurface/replace cutting boards and maintain them. #57-observed expired food handler certificates on site at the time of inspection. Instructed the person in charge to renew expired food handler certificates to comply with idph food handler requirements. Priority foundation violation 7-42-090. Citation issued.
Source: chicago.gov See Less
Shaking and fatigue with diarrhea last night about after eating regular family sized box. Then had another both that night after I slept it off a bit. Starting at 11 I’ve had consistent diarrhea and cramping. Could it be this cereal?!e | Symptoms: Nausea, Diarrhea, Fatigue, Shaking See Less
Closure date: 11/27/2023
Vermin Infestation - California Health and Safety Code Section 114259.1
Source: Los Angeles County Environmental Health Department. See Less
During a kings game. Ordered a pretzel, was kinda hard and VERY greasy. A week later I got constipation, stomach pain alongside dehydration, and a high and pounding heart rate and felt very weak. It is now hitting the 2 week mark. | Symptoms: Dehydration, Stomach Pain, Constipation, Other, Weakness See Less
Four Seasons Hotel Los Angeles At Beverly Hills, South Doheny Drive, Los Angeles, CA, USA
6 days ago
Thanksgiving 2023 got food poisoning from the four seasons hotel on Doheny. Fever, cramps, diarrhea, dizziness. | Symptoms: Diarrhea, Fever, Cramps, Dizziness See Less
Suspected food poisoning. Symptoms: Diarrhea, Nausea, Vomiting
Suspected source: Jack in the box
Onset: 4 to 12 hours
Duration: Less than 4 hours
Sick: A loved one | Symptoms: Diarrhea, Nausea, Vomiting See Less
Recent Interesting Reports
Ordered it for delivery . Ate it for lunch and an a few hours later extreme diarrhea and vomiting. It’s the 3rd day and I’m still out of it but better . Went to urgent care on Tuesday and was given fluids , a shot and a... See More prescription to ease my stomach. Had cocktail sauce shrimp and fries. Hopefully we make the wedding on Saturday in Mexico but we are playing it by ear as we fly out Thursday morning and haven’t done any preparations as I’ve been sufferings . Cheesecake Factory is the ONLY thing I’ve eaten since Monday. | Symptoms: Nausea, Diarrhea, Vomiting See Less
I had sirloin strip steak and mushrooms at 3:33 pm at the restaurant, went home, and felt nauseous and had extremely foul smelling gas later in the evening and ended up being up all night with explosive diarrhea. I seemed to have recovered the next day though... See More I still felt unwell. That evening I finished the steak and mushrooms I had brought home, I got sick again with all the same symptoms except a little more extreme, so that is when I surmised that it must have had something to do with the steak and mushrooms. | Symptoms: Nausea, Diarrhea, Gas See Less
About a couple weeks ago family dollar sold me food expired by MONTHS. the next morning it felt like i was getting stabbed in the stomach (still happening) with nausea, vomiting, and diarrhea occurred for about five days after. | Symptoms: Diarrhea, Nausea, Vomiting, Stomach Pain See Less
Just got home with my chalupa supreme box with starry soda and took 5 bites, started vomiting immediately. Threw the rest of the food and drink away | Symptoms: Nausea, Vomiting See Less
McDonald's, U.S. 165, Columbia, LA, USA
4 weeks ago
After eating chicken nuggets 2 to three hours later stomach ache, nausea and vomiting, diarrhea. Up all night sick. | Symptoms: Nausea, Diarrhea, Vomiting, Stomach Pain See Less
I ate at chipotle on 168 street Manhattan by presbyterian Hospital , I had gotten me a chicken bowl on Friday , 1 hour went by and I'm suffering with diarrhea , stomach cramps, and sometimes me being nauseous.. my stomach is very light right now and... See More I cannot eat anything because of it ..it's Tuesday now and I'm still dealing with the symptoms. | Symptoms: Nausea, Diarrhea, Cramps See Less
Please know i have no allergies and posess a strong and health digestive system. I can confirm that after eating the Trader Joes Sesame Sticks a second time and nothing else but consumed I confirm this recently purchased and unexpired product is the cause of illness. SKU#19701... See More Exp Dec 29, 2023, code #2133CF3THL1 | Symptoms: Diarrhea See Less
I bought my daughter a beverage from Starbucks a strawberry cream Frappuccino after lunch which looked more like a smoothie. Within a half hour she became very sick and started vomiting horribly . It’s now 7:26pm and is still unwell. | Symptoms: Nausea, Vomiting See Less
Yesterday to now Gardein plant based chili it was on deep cut sale at stop and shop; it just said closing out and was priced 3 dollars cheaper a can I am still having a hard time holding down water. I just opened the van and heated it up | Symptoms: Vomiting, Nausea, Diarrhea See Less
Yesterday. Both my wife and i Small frozen pepperoni pizza. Nausea and vomiting. | Symptoms: Vomiting, Nausea See Less