Report by
Regulatory Report
Egg Safety & Vermin Issues
7 years ago •source a816-restaurantinspection.nyc.gov • details
Facility not vermin proof. Harborage or conditions conducive to attracting vermin to the premises and/or allowing vermin to exist.
Non-food contact surface improperly constructed. Unacceptable material used. Non-food contact surface or equipment improperly maintained and/or not properly…
Regulatory Report
Improper Food Safety Practices
8 years ago •source a816-restaurantinspection.nyc.gov • details
Sanitary Violations
1) Food contact surface improperly constructed or located. Unacceptable material used.
2) Food not protected from potential source of contamination during storage, preparation, transportation, display or service.
3) Non-food contact surface improperly constructed. Unacceptable material used. Non-food contact surface or equipment improperly…
