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Regulatory Report

Roaches, Improper Food Handling

7 years ago •source a816-restaurantinspection.nyc.gov • details

Thawing procedures improper.
Facility not vermin proof. Harborage or conditions conducive to attracting vermin to the premises and/or allowing vermin to exist.
Live roaches present in facility's food and/or non-food areas.
Hot food item not held at or above 140 º F.
Plumbing not properly installed or… See more

#newyork #newyork #unitedstates

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