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Health Violations at Eatery
6 years ago •reported by user-dpcg1856 • details
Details: Unclean or unsanitary food contact surfaces
Moderate risk food holding temperature
Unclean nonfood contact surfaces
Low risk vermin infestation
Unapproved or unmaintained equipment or utensils
Source: San Francisco Health Department.
High Risk Food Violations
7 years ago •reported by user-xfkd6872 • details
Contaminated or adulterated food
High risk vermin infestation
Unclean or degraded floors walls or ceilings
Inadequate ventilation or lighting
Inadequately cleaned or sanitized food contact surfaces
Improper thawing methods
Source: SAN FRANCISCO Health Dept.
