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Regulatory Report

Improper Storage & Maintenance

8 years ago source a816-restaurantinspection.nyc.gov details

Food not protected from potential source of contamination during storage, preparation, transportation, display or service.
Non-food contact surface improperly constructed. Unacceptable material used. Non-food contact surface or equipment improperly maintained and/or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above… See more

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