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Sushi Temp & Hygiene Violations
6 years ago •reported by user-fhcd4315 • details
High Risk Citation. Inspection Date: 2019-3-13
High risk food holding temperature
Improper thawing methods
Unclean or unsanitary food contact surfaces
Source: San Francisco Health Dept.
High risk food holding temperature
Improper thawing methods
Unclean or unsanitary food contact surfaces
Source: San Francisco Health Dept.
116
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