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Food Safety Violations Report
6 years ago •reported by user-phhyr412 • details
High Risk Citation. Inspection Date: 2019-5-14
High risk food holding temperature
Wiping cloths not clean or properly stored or inadequate sanitizer
Improper storage of equipment utensils or linens
Insufficient hot water or running water
Inadequate and inaccessible handwashing facilities
Source: San Francisco Health Dept.
High risk food holding temperature
Wiping cloths not clean or properly stored or inadequate sanitizer
Improper storage of equipment utensils or linens
Insufficient hot water or running water
Inadequate and inaccessible handwashing facilities
Source: San Francisco Health Dept.
483
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