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Walmart - Glenville, East Glenville, NY, USA
February 28, 2021 2:11 AM
“Within 1 hour I am vomiting and diarrhea ”
May 13, 2021 11:09 AM
“All Natural Boneless Skinless Chicken Breasts. We made dinner two times with said bag of chicken and both times directly after eating the meal my stomach started to hurt really bad. Felt like i was walking on a boat when standing up. My girlfriend that lives with me, crawled into bed and laid fetal... position all night clutching her stomach. We couldn't throw the food away we were in so much pain. The bread I buy the day before makes my stomach go into knots and cramps. The frozen chicken makes us lay in bed and not be able to move from the pain. ON FOUR SEPARATE OCCASIONS, FOUR DIFFERENT BAGS. everything we get from this store goes bad before the expiration date. Your vegetables are covered in dirt inside and out, I don't know how you get sand in your vegetables, blows my mind. Bought milk two weeks ago came home, next morning went to make coffee and there was whole clumps in your milk. We are done shopping at here, you clearly dont care about your customers. considering i've worked at this place. Its ran like frat house or a high school, unprofessional, lying, gossiping management. This store needs to be inspected thoroughly. ”
May 13, 2021 11:57 AM
“I purchased a can of Great Value Classic Roast Medium Ground Coffee, 30.5 oz and over the course of the past two months whenever I'd make a pot (about 5 times after purchase), I'd drink the coffee and it would make me sick. Literally one cup would put me on the couch for the rest of the day... Nause... a, dizziness, a general feeling of being sick. I tried to let their corporate know my concerns that there was something very wrong with the coffee they were selling and they gave me a refund but weren't interested in hearing about the product lot number or information. ”
May 13, 2021 12:08 PM
“May 11th and 12th Started about 4 hours after eating watermelon. 2 days in a row. Vomiting, diarrhea, dizzy, nausea
Had watermelon and several hours later I got really sick. Same thing the next day ”
May 13, 2021 6:23 AM
“Double cheeseburgers and onion rings 1 hour after I ate I was nauseous and was throwing up through the night
Last night twice ”
May 12, 2021 3:57 PM
“First time ordering because of the review.Beef chow fun, Generals chicken, noodle soup.Next day nausea vomiting,diharea.NEVER AGAIN... ”
May 11, 2021 9:40 PM
“Ice coffee with milk , hash brown and sausage and cheese wake up wrap. Saturday and Sunday I got my usual large ice coffee extra charge with hash brown and sausage and cheese wake up wrap . After two bite and drinking the ice coffee I got nauseous right away and through up . Sunday the same thing ha... ppened but worse . Couldn’t stop throwing up that morning and it’s been 3 days still sick to my stomach bloated and slight pain in my stomach . It happened Last Saturday and Sunday , ”
May 10, 2021 10:00 PM
“Bought smaller size chicken pot pie. Cooked in the oven even used a digital thermometer since I have had food poisoning before. Tested out @ 178 degrees. It didn't smell weird but the chicken tasted like it was burnt rubber looking at it there was nothing visibly wrong with it but not wanting to tak... e a chance I threw it out. I cannot afford to be sick having just gotten over being sick. This was purchased on 4/28/21 . ”
May 10, 2021 1:40 PM
“My mom, sister, daughter and Grandma all ate there yesterday on mother's day. It was good. Everyone was feeling fine until about shortly after my sister got hit then mom and we all got very I'll. We were all feeling great and healthy prior. We had crab meat and pretty sure that's where it came from ”
May 8, 2021 12:42 AM
Recent Interesting Reports
April 25, 2021 11:43 PM
“The FSIS announced the recall of approximately 6,896 pounds of ready-to-eat beef and veal broth and stock products by More Than Gourmet, Inc. an Akron, Ohio establishment, because the products may be contaminated with extraneous materials, specifically hydraulic oil. There have been no confirmed rep... orts of adverse reactions due to consumption of these products. Anyone concerned about an injury or illness should contact a healthcare provider.
The ready-to-eat broth and stock items were produced on March 1, 2021, April 7, 2021 and April 8, 2021. The following products are subject to recall:
- 12-oz plastic squeeze bottle of KITCHEN ACCOMPLICE ORGANIC Beef BONE BROTH Concentrate and lot code MFGA21060A5613, MFGA21060B5613 & MFGA21098B5613 with Use by/Sell by date of 3/1/2023 & 4/8/2023.
- 16-oz. plastic cup of MORE THAN GOURMET Demi-Glace Gold CLASSIC FRENCH DEMI-GLACE and lot code MFGA21097A0205 with Use by/Sell by date of 4/7/2023.
FSIS is concerned that some product may be in consumers’ refrigerators or freezers. Consumers who have purchased these products are urged not to consume them. These products should be thrown away or returned to the place of purchase.
Consumers with questions about the recall can contact More Than Gourmet, Inc. customer service at 800-860-9391 and firstname.lastname@example.org and members of the media can contact Paul Taylor, Vice President at 330-762-6652.
Consumers with food safety questions can call the toll-free USDA Meat and Poultry Hotline at 1-888-MPHotline (1-888-674-6854) or live chat via Ask USDA from 10 a.m. to 6 p.m. (Eastern Time) Monday through Friday. Consumers can also browse food safety messages at Ask USDA or send a question via email to MPHotline@usda.gov.
Check the full recall details on the FSIS website fsis.usda.gov
Source: FSIS ”
May 7, 2021 10:03 AM
“There is no allergen information on the garlic sauce that we consumed without disclosure of the animal product. Additionally i didn't receive over half my food in my order (it happens, that part isn't a big deal) and on the tacos we did get, there had been cheese that I asked to be removed for dieta... ry reasons. We requested the incorrect and missing food be redelivered. They processed a redelivery. Part of our meal was for lunch today which was why it was so pertinent. I open the rice to pack today and there's a huge, intentional piece of chicken right on top. I already threw away the other food because there was cheese on it (again, intentionally put), but this is just ridiculous. Consuming animal products after refraining for years makes us very ill and today hasn't been any different because of the consumed garlic sauce. Because our order was messed up and we requested it to be fixed, we were intentionally poisoned, or at the very least our food was intentionally tampered with. I wont be returning to this location but im concerned about others who are. ”
April 17, 2021 4:30 PM
“Two orders on April 6th & April 9th both from that location. April 7-9 feeling run down. On April 9th, food poisoning symptoms started 30 minutes after eating and lasted until April 13th.
On April 6th only I ate it and had a veggie #6 with no Mayo and added hot peppers, oil, and vinegar plus a... side of kickin’ ranch and large pickle.
On April 9th, I ate it and my seven year old ate it. He did not get sick. I had a veggie #6 with no Mayo and added hot peppers, oil, and vinegar plus a large pickle. My son had a slim #6 with just cheese, packet mustard, the pickles off my sandwich and part of the large pickle. On one of those two days I remember having Mayo on my sandwich even though I had ordered it without. ”
May 6, 2021 10:42 PM
“To night 9:30 approx, Very blurry itchy eyes swolen itchy Burn throst. I think they spray cleaner on my food or cross contamination I went there. I believe it's 815 and ordered original chicken sandwich with Cheese Whopper no tomato with cheese large onion rings waited at the window sorry for bringi... ng me itchy eyes and throat burning swollen throat I was waiting out the window for over I'd say at least 15 minutes there was employees inside with a shirt cut off sleeve with underarm body HAIR exposed behind the line with open food no mask on I've had multiple employees with no mask open drink no lid behind the Food Lion doe management this is the worst I ever seen and I am extremely busy and itchy eyes I'm very concerned ”
May 1, 2021 8:24 PM
“I ate a chipotle burrito at around 12:30 Pm on 4/30/2021 and started noticing symptoms at around 2:30. I had diarrhea at around 5:30 and I started vomiting at 6. I threw up throughout the night until pretty much all of the food was out. It was just me who got sick. ”
May 7, 2021 3:55 AM
“Beef a Roni I'm the only one that ate it. Symptoms started an hour later.
Four hours ago, and now currently. ”
May 4, 2021 3:40 AM
“Both ate chicken in a pasta from there Both ordered pasta bowls with chicken in them (the only thing in common other than the Alfredo sauce) and both now have stomach pain, vomiting, nausea, and diarrhea
May 13, 2021 1:13 AM
“My son and I ate lunch there for Mother’s Day. I got a medium, he got a medium rare. My son started to feel nauseous during our meal, so he had all his food packed up. A few hours later, my son developed a 102 degree fever, with his nausea getting worse and he felt like passing out. I brought him to... the ER where he stayed until a little before midnight. I emailed the restaurant and got no response or even acknowledgement of receipt of my email.I frequent this place pretty regularly, I’ve been there about 3-4 times since they reopened in March. I have never had this experience before. However, it was a bit disconcerting that I received no response from staff regarding my son’s experience. ”
May 5, 2021 5:25 PM
“I ate them yesterday the only thing I had ate I only ate about a quarter of the bag and I was up all night throwing them up and still to this day I felt completely fine before then the chips tasted off ”
April 22, 2021 11:42 PM
“CDC, public health and regulatory officials in several states, and the U.S. Food and Drug Administration (FDA) are collecting different types of data to investigate a multistate outbreak of Salmonella Duisburg infections.
Epidemiologic and traceback data show that Jule’s cashew brie may be conta... minated with Salmonella and may be making people sick.
As of April 21, 2021, five people infected with the outbreak strain of Salmonella Duisburg have been reported from three states (CA, FL, TN). 2 people have been hospitalized and no deaths were reported. Illnesses started on dates ranging from February 1, 2021 to February 27, 2021.
It is possible that more recent illnesses may be reported in the outbreak because there is a period of time between when a person becomes ill and when the illness is reported to public health officials.
State and local public health officials interviewed people about the foods they ate in the week before they got sick. Of the five people interviewed, three (60%) reported eating Jule’s truffle cashew brie – the only common product identified. Two of these people reported eating the cashew truffle brie at the same restaurant on different days.
On April 22, California officials found Salmonella in samples of all varieties of Jule’s cashew brie collected from grocery stores. Investigators are working to confirm if the Salmonella bacteria found in these products is the same bacteria making people sick in this outbreak.
Jule’s Foods recalled all their products on April 22, including:
-Jule’s cashew brie (classic)
-Jule’s truffle cashew brie
-Jule’s black garlic cashew brie
-Jule’s artichoke spinach dip
-Jule’s vegan ranch dressing
CDC advises everyone not to eat, sell, or serve the recalled products. Jule’s Foods has stopped producing and distributing all of their products. Products were for sale online nationwide and in stores in many states.
To read the CDC announcement: cdc.gov
Source: CDC ”