Report by
Sushi Bar Health Violations
6 years ago •reported by user-phcjy271 • details
Inspection Date: 2019–9-24
Details: High risk vermin infestation
Improper thawing methods
Inadequate and inaccessible handwashing facilities
Inadequately cleaned or sanitized food contact surfaces
Improper storage of equipment utensils or linens
Unapproved or unmaintained equipment or utensils
Source: San Francisco Health Department.
Details: High risk vermin infestation
Improper thawing methods
Inadequate and inaccessible handwashing facilities
Inadequately cleaned or sanitized food contact surfaces
Improper storage of equipment utensils or linens
Unapproved or unmaintained equipment or utensils
Source: San Francisco Health Department.
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